Turkey Sweet Potato Pie (Shepherd’s Pie)
If you’re looking for a comforting and unique twist on the classic shepherd’s pie, look no further! This Turkey Sweet Potato Pie is the perfect combination of savory ground turkey, sweet potatoes, and a subtle hint of curry. Ideal for using up your leftover Thanksgiving turkey and sweet potatoes, this recipe brings together rich, hearty flavors in every bite. The golden sweet potatoes, slightly spiced with curry and cinnamon, sit atop a savory layer of ground turkey, making this dish not only delicious but also a great one-dish meal that will warm your heart.
Ingredients
| Ingredient | Quantity |
|---|---|
| Olive oil | 1 tbsp |
| Onion, chopped | 1 medium |
| Garlic cloves, minced | 2 |
| Fresh sage leaves, chopped | 4 leaves |
| Curry powder | 1 tsp |
| Buttermilk | 1/2 cup |
| All-purpose flour | 1 tbsp |
| Ground turkey | 1 1/2 lbs |
| Sweet potatoes, peeled and cubed | 1 lb |
| Honey | 1 tbsp |
| Butter | 2 tbsp |
| Cinnamon | 1/2 tsp |
| Salt | To taste |
| Freshly ground black pepper | To taste |
| Frozen peas | 1/4 cup (optional) |
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 616.5 kcal |
| Fat | 24.1 g |
| Saturated Fat | 8.4 g |
| Cholesterol | 152.2 mg |
| Sodium | 431.8 mg |
| Carbohydrates | 62 g |
| Fiber | 8.9 g |
| Sugar | 19.5 g |
| Protein | 37.8 g |
Instructions
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Prepare the Sweet Potatoes:
Begin by placing your peeled and cubed sweet potatoes in a large pot. Cover them with water and bring them to a boil over medium-high heat. Cook until the sweet potatoes are tender, which should take around 12–15 minutes. Once cooked, drain the potatoes and return them to the pot. Add the honey, buttermilk, butter, cinnamon, and a pinch of salt and pepper. Mash the mixture until smooth and creamy, and set aside. -
Cook the Turkey Mixture:
In a large skillet, heat the olive oil over medium heat. Add the chopped onions and garlic, sautéing for about 3-4 minutes until fragrant and the onions have softened. Add the ground turkey to the pan and cook it until just underdone, breaking it apart as it cooks. Stir in the curry powder, chopped sage, salt, and pepper. Continue cooking for another 2-3 minutes until the turkey is fully browned. Sprinkle the flour over the turkey mixture and stir well to combine. Slowly pour in the buttermilk, stirring until the mixture thickens into a savory, creamy sauce. If desired, stir in the peas for an added burst of color and texture. -
Assemble the Pie:
Preheat your oven to 350°F (175°C). Lightly butter an 8×8-inch casserole dish or baking pan. Layer the turkey mixture evenly in the bottom of the pan. Carefully spoon the mashed sweet potatoes on top of the turkey, spreading it out to cover the meat completely and seal the edges. Top the sweet potatoes with small dabs of butter for an extra touch of richness. -
Bake the Turkey Sweet Potato Pie:
Place the casserole dish in the oven and bake for 15-20 minutes, or until the top is slightly golden and the edges are bubbling. This will allow the flavors to meld and the top to crisp up just enough for a satisfying texture. -
Serve and Enjoy:
Once baked, remove the dish from the oven and let it cool for a few minutes before serving. The Turkey Sweet Potato Pie can be enjoyed as a stand-alone meal or paired with a light side salad for an even more satisfying dinner. This dish brings together the sweetness of the potatoes, the savory richness of the turkey, and the warming hint of curry and cinnamon, creating a delightful combination of flavors that will surely become a family favorite.
This Turkey Sweet Potato Pie offers the perfect balance of flavors and textures. The sweet, creamy mashed sweet potatoes make a comforting topping for the savory turkey filling, while the curry and sage bring depth and a warm spice to the dish. Whether you’re cooking for a family meal or utilizing your Thanksgiving leftovers, this one-dish meal is a great choice that will please everyone at the table. It’s easy to make, filled with nutrients, and full of flavor—what’s not to love?
Recipe Category: One Dish Meal
Keywords: Yam/Sweet Potato, Potato, Poultry, Vegetable, Meat, Sweet, Less than 60 Minutes
Review Summary
This recipe has earned an impressive average rating of 4.5 stars based on 11 reviews, with users particularly praising its delicious flavor and comforting texture. Many have mentioned it as a perfect dish to use up leftover turkey and sweet potatoes, making it a great choice for holiday seasons or meal prep.
