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Dalmatian Paw Pie

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Dalmatian Delight Recipe 🐾

Description:

Indulge in the delightful flavors of this Dalmatian Delight pie, a perfect treat for any occasion. This no-bake dessert is not only easy to make but also a hit with both kids and adults alike. With a creamy texture and a playful touch of cookies resembling Dalmatian paws, it’s sure to become a favorite in your recipe collection.

  • Recipe Category: Pie
  • Keywords: Dessert, Kid Friendly, Less than 30 Minutes, No Cook, Easy
  • Aggregated Rating: 5 stars
  • Review Count: 1
  • Calories per Serving: 636.9
  • Servings: 6

Ingredients:

Quantity Ingredient
38 Chocolate cookies
1/4 cup butter
1 package cream cheese
1/2 cup sugar
1/2 cup heavy cream
24 Chocolate chips

Instructions:

  1. Crush Cookies: Start by finely crushing 20 chocolate cookies. You can use a food processor or place them in a plastic bag and crush them with a rolling pin until they resemble fine crumbs.

  2. Mix with Butter: In a mixing bowl, combine the crushed cookies with melted butter, ensuring that all the crumbs are evenly coated. This mixture will form the base of your pie crust.

  3. Prepare Crust: Press the cookie and butter mixture firmly onto the bottom and up the sides of a 9-inch pie plate, creating an even crust. Set aside.

  4. Chop Remaining Cookies: Coarsely chop 12 chocolate cookies and set them aside. These will be folded into the creamy filling later, adding delicious texture to the pie.

  5. Prepare Filling: In another medium-sized bowl, beat together the cream cheese and sugar using an electric mixer set to medium speed. Continue mixing until the mixture is creamy and smooth.

  6. Fold in Whipped Cream and Cookies: Once the cream cheese and sugar are well combined, gently fold in the whipped cream and the chopped chocolate cookies. Be careful not to overmix; you want the mixture to remain light and fluffy.

  7. Spread into Crust: Pour the creamy filling mixture into the prepared cookie crust, spreading it evenly with a spatula.

  8. Refrigerate: Place the pie in the refrigerator and let it chill for at least 3 hours, allowing the filling to set.

  9. Serve: When ready to serve, cut the pie into 6 wedges. To add a fun touch, place one of the reserved chocolate cookies in the center of each slice to resemble a paw.

  10. Decorate: Take 4 chocolate chips and place them point side down along one edge of each cookie to create the toes of the Dalmatian paw.

Enjoy your Dalmatian Delight pie! 🐾

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