Dalmatian Delight Recipe 🐾
Description:
Indulge in the delightful flavors of this Dalmatian Delight pie, a perfect treat for any occasion. This no-bake dessert is not only easy to make but also a hit with both kids and adults alike. With a creamy texture and a playful touch of cookies resembling Dalmatian paws, it’s sure to become a favorite in your recipe collection.
- Recipe Category: Pie
- Keywords: Dessert, Kid Friendly, Less than 30 Minutes, No Cook, Easy
- Aggregated Rating: 5 stars
- Review Count: 1
- Calories per Serving: 636.9
- Servings: 6
Ingredients:
Quantity | Ingredient |
---|---|
38 | Chocolate cookies |
1/4 | cup butter |
1 | package cream cheese |
1/2 | cup sugar |
1/2 | cup heavy cream |
24 | Chocolate chips |
Instructions:
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Crush Cookies: Start by finely crushing 20 chocolate cookies. You can use a food processor or place them in a plastic bag and crush them with a rolling pin until they resemble fine crumbs.
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Mix with Butter: In a mixing bowl, combine the crushed cookies with melted butter, ensuring that all the crumbs are evenly coated. This mixture will form the base of your pie crust.
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Prepare Crust: Press the cookie and butter mixture firmly onto the bottom and up the sides of a 9-inch pie plate, creating an even crust. Set aside.
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Chop Remaining Cookies: Coarsely chop 12 chocolate cookies and set them aside. These will be folded into the creamy filling later, adding delicious texture to the pie.
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Prepare Filling: In another medium-sized bowl, beat together the cream cheese and sugar using an electric mixer set to medium speed. Continue mixing until the mixture is creamy and smooth.
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Fold in Whipped Cream and Cookies: Once the cream cheese and sugar are well combined, gently fold in the whipped cream and the chopped chocolate cookies. Be careful not to overmix; you want the mixture to remain light and fluffy.
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Spread into Crust: Pour the creamy filling mixture into the prepared cookie crust, spreading it evenly with a spatula.
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Refrigerate: Place the pie in the refrigerator and let it chill for at least 3 hours, allowing the filling to set.
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Serve: When ready to serve, cut the pie into 6 wedges. To add a fun touch, place one of the reserved chocolate cookies in the center of each slice to resemble a paw.
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Decorate: Take 4 chocolate chips and place them point side down along one edge of each cookie to create the toes of the Dalmatian paw.