One Bowl Brownies ๐ซ๐ฐ
Overview:
- Preparation Time: 7 minutes
- Cooking Time: 30 minutes
- Total Time: 37 minutes
- Servings: 30 brownies
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, < 60 Mins, For Large Groups, Easy
Description:
These One Bowl Brownies are my absolute go-to for a quick chocolate fix. This recipe, straight from the Baker’s chocolate box, has won my heart with its simplicity and deliciousness. My personal touch? Frosting them with almond-flavored buttercream icing tinted a delicate pale pink! ๐ธ The combination of rich chocolate and a hint of almond is simply divine. Perfect for satisfying those sweet cravings or impressing a crowd at gatherings!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 oz | Butter |
| 3/4 cup | Sugar |
| 2 | Eggs |
| 3 tsp | Vanilla extract |
| 1 cup | All-purpose flour |
| 1 oz | Baker’s chocolate |
Nutrition Facts (per serving):
- Calories: 133.9
- Total Fat: 7.1g
- Saturated Fat: 4.3g
- Cholesterol: 30.8mg
- Sodium: 48.8mg
- Total Carbohydrates: 17.7g
- Dietary Fiber: 0.7g
- Sugars: 13.4g
- Protein: 1.6g
Recipe Instructions:
-
Melt the Chocolate:
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business - In a microwave-safe glass bowl, place the Baker’s chocolate. Microwave in 30-second intervals, stirring each time until the chocolate is completely melted and smooth.
-
-
Mix Ingredients:
- To the melted chocolate, add in the butter and stir until it is completely melted and combined with the chocolate.
- Next, add the sugar, eggs, vanilla extract, and flour. Stir everything together until you have a smooth and well-combined batter.
-
Preheat Oven:
- Preheat your oven to 325ยฐF (163ยฐC).
-
Prepare the Pan:
- Grease a 13 x 9-inch baking pan with butter or non-stick cooking spray. This will ensure your brownies don’t stick to the pan.
-
Bake:
- Pour the brownie batter into the prepared pan, spreading it out evenly with a spatula.
- Bake in the preheated oven for about 30 minutes. To check for doneness, insert a toothpick into the center of the brownies. If it comes out clean or with a few moist crumbs (but no raw batter), they’re ready!
- Remember, it’s crucial not to overbake the brownies to keep them fudgy and moist.
-
Cool and Frost (optional):
- Once baked, remove the brownies from the oven and let them cool in the pan for a bit.
- If desired, frost the cooled brownies with your favorite frosting. I highly recommend almond-flavored buttercream icing for that extra special touch! ๐ธ
-
Serve and Enjoy!
- Once frosted (if you choose to), cut the brownies into squares.
- Serve these delectable One Bowl Brownies to your family, friends, or guests. Watch them disappear in moments of chocolatey delight!
Tips:
- For an extra indulgent twist, fold in some chocolate chips or chopped nuts into the batter before baking.
- To enhance the almond flavor, add a touch of almond extract along with the vanilla extract.
- These brownies freeze wonderfully! Once cooled and cut, wrap individual brownies in plastic wrap and store in a freezer-safe container for up to 3 months.
- Experiment with different frosting flavors such as cream cheese, chocolate ganache, or a simple dusting of powdered sugar.
These One Bowl Brownies are the epitome of simplicity meets indulgence. Whip up a batch whenever you’re in need of a quick chocolate fix or when you want to impress with minimal effort. Enjoy the rich, fudgy goodness of these delightful treats, and savor each chocolaty bite! ๐ซโจ
