Apple Streusel Cobbler Recipe
Description
Indulge in the warm, comforting flavors of our Apple Streusel Cobbler, a delightful dessert that’s perfect for sharing with family and friends. This easy-to-make recipe is kid-friendly and sure to impress at any gathering.
Recipe Details
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Servings: 8
- Category: Dessert
- Keywords: Apple, Fruit, Kid Friendly, Easy
Ingredients
Ingredient | Quantity |
---|---|
Eggs | 2 |
Sweetened Condensed Milk | 2 cups |
Margarine | 1/4 cup (melted) |
Butter | 1/2 cup (melted) |
Ground Cinnamon | 1/4 teaspoon |
Ground Nutmeg | 1/2 teaspoon |
Light Brown Sugar | 1/2 cup |
Unsifted Flour | 1/2 cup |
Margarine | 1/4 cup (cold) |
Butter | 1/2 cup (cold) |
Walnuts | 1/2 cup (chopped) |
Oatmeal | 1/2 cup |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 571.6 |
Total Fat | 22.2 g |
Saturated Fat | 5.7 g |
Cholesterol | 69.7 mg |
Sodium | 282.2 mg |
Carbohydrates | 88.5 g |
Dietary Fiber | 2.7 g |
Sugars | 60.3 g |
Protein | 8.5 g |
Instructions
-
Preheat the Oven: Begin by preheating your oven to 375°F (190°C). This ensures a perfectly baked cobbler with a golden crust.
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Prepare the Apple Filling: In a buttered 9-inch square baking pan, evenly spread the apple filling, allowing it to form a base that will soak up all the delicious flavors.
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Mix the Custard: In a medium bowl, beat the eggs until well blended. Incorporate the sweetened condensed milk, melted margarine, ground cinnamon, and ground nutmeg. Mix until everything is combined thoroughly.
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Combine the Layers: Pour the custard mixture over the apple filling in the baking pan, ensuring even coverage for a deliciously creamy texture.
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Make the Topping: In another medium bowl, combine the light brown sugar and unsifted flour. Cut in the cold margarine and butter until the mixture becomes crumbly. Stir in the chopped walnuts and oatmeal, adding a delightful crunch to your cobbler.
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Add the Topping: Sprinkle the crumbly mixture evenly over the custard layer, creating a beautiful, rustic topping that will bake to a golden finish.
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Bake: Place the baking pan in the preheated oven and bake for 50-55 minutes, or until the cobbler is set and the top is golden brown.
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Cool and Serve: Once baked, remove the cobbler from the oven and allow it to cool for a few minutes. Serve warm, ideally with a scoop of vanilla ice cream for an ultimate treat.
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Store Leftovers: If you have any leftovers, refrigerate them in an airtight container for up to a few days. Enjoy this delightful dessert again!
Reviews
- Rating: ★★★★☆ (4 out of 5)
- Total Reviews: 4
Delve into the deliciousness of this Apple Streusel Cobbler, making it a delightful addition to your dessert repertoire. Enjoy every bite!