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Sure, let’s dive into the delightful world of Banana Choco Chip Muffins! ππ«
Banana Choco Chip Muffins Recipe
Overview:
- Name: Banana Choco Chip Muffins
- Category: Quick Breads
- Keywords: Breads, < 60 Mins, For Large Groups, Oven
- Servings: 18 Muffins
- Total Time: 35 minutes
- Prep Time: 10 minutes
- Cook Time: 25 minutes
Ingredients:
- 3 ripe bananas
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions:
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Preheat Oven:
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Prepare Muffin Pans:
- Line 18 muffin pan cups with paper baking cups.
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Mash Bananas:
- Peel the bananas and mash them using a fork. Set aside.
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Mix Wet Ingredients:
- In a large mixing bowl, combine vegetable oil and brown sugar. Mix well using a wooden spoon until thoroughly blended.
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Incorporate Eggs and Flavors:
- Add eggs, milk, vanilla extract, and mashed bananas to the bowl. Mix until all ingredients are well combined.
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Combine Dry Ingredients:
- In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
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Incorporate Dry Ingredients:
- Gradually add the dry ingredients to the wet ingredients mixture. Stir just until all the dry ingredients are moistened. Avoid overmixing.
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Add Chocolate Chips:
- Gently fold in the chocolate chips until evenly distributed throughout the batter.
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Fill Muffin Cups:
- Spoon the batter into the prepared muffin cups, filling each cup a little more than half full.
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Bake:
- Place the muffin pans in the preheated oven and bake for 20 to 25 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
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Cool and Serve:
- Once baked, remove the muffins from the oven and transfer them to wire racks. Allow the muffins to cool in the pan for about 3 minutes before removing them from the pans. Serve warm and enjoy!
Nutritional Information (per serving):
- Calories: 178.8
- Fat: 8.4g
- Saturated Fat: 1.9g
- Cholesterol: 24mg
- Sodium: 102.9mg
- Carbohydrates: 24.4g
- Fiber: 1.2g
- Sugar: 11g
- Protein: 2.7g
These Banana Choco Chip Muffins are a delightful treat, perfect for breakfast, snack time, or any occasion. With their moist texture, sweet banana flavor, and bursts of chocolate chips in every bite, they’re sure to be a hit with your family and friends. Enjoy baking and indulging in these delicious muffins! π§ππ«