Decadent Banana Chocolate Chunk Muffins 🍌🍫

Fudgy Banana Muffins Recipe 🍌🧁

Overview:

Indulge in the delightful fusion of fudgy chocolate and ripe bananas with these heavenly Fudgy Banana Muffins. Perfect for breakfast, snacks, or any time you crave a wholesome treat, these muffins are a quick and easy delight to prepare, taking just 25 minutes from start to finish. Dive into the recipe and share the joy with your loved ones!

• Total Time: 25 minutes
• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Servings: 24 muffins
• Rating: ⭐⭐⭐⭐⭐ (5/5)

Ingredients:

Instructions:

1. Prepare Dry Ingredients:

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   • In a mixing bowl, combine the all-purpose flour, whole wheat flour, brown sugar, baking powder, baking soda, and salt. Mix well to ensure even distribution of ingredients.

2. Mix Wet Ingredients:

   • In another bowl, mash the ripe bananas until smooth. Add milk, egg, and vanilla extract to the mashed bananas. Stir until the mixture is well combined.

3. Combine Wet and Dry Mixtures:

   • Pour the wet ingredients into the bowl of dry ingredients. Stir gently until just combined, being careful not to overmix. The batter should be slightly lumpy.

4. Prepare Muffin Batter:

   • Grease or line muffin cups with paper liners. Fill each muffin cup approximately one-third full with the batter.

5. Add Chocolatey Goodness:

   • Break each candy bar into 12 pieces. Place two pieces into each muffin cup, ensuring they are evenly distributed.

6. Complete Muffin Assembly:

   • Top the chocolate pieces with the remaining batter, covering them completely.

7. Final Touches:

   • Chop the remaining candy bar into chunks. Sprinkle these chocolatey delights over the muffin batter for an extra burst of flavor and texture.

8. Bake to Perfection:

   • Preheat the oven to 400°F (200°C). Place the muffin tray in the oven and bake for approximately 15 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.

9. Cool and Enjoy:

   • Allow the muffins to cool in the tray for 5 minutes before transferring them to wire racks to cool completely. Once cooled, serve and savor the irresistible combination of fudgy chocolate and moist banana goodness!

Nutritional Information (per serving):

• Calories: 156.1
• Fat: 4.7g
  • Saturated Fat: 2.5g
• Cholesterol: 12.1mg
• Sodium: 119.6mg
• Carbohydrates: 25.9g
  • Fiber: 1.5g
  • Sugar: 14.2g
• Protein: 3g

Keywords:

Breads, Breakfast, Lunch/Snacks, Fruit, Healthy, Kid Friendly, Quick Breads, For Large Groups, Oven, Easy.

Enjoy these Fudgy Banana Muffins as a delightful addition to your morning routine, a satisfying snack, or a sweet treat to share with family and friends. With their moist texture and irresistible chocolatey flavor, they’re sure to become a favorite in your recipe collection!