Brandied Sweet Potatoes Recipe
Cook Time: 30 minutes
Prep Time: 20 minutes
Total Time: 50 minutes
Servings: 6-8
Description:
Indulge in the decadent flavors of the holiday season with this exquisite Brandied Sweet Potatoes recipe sourced from the cherished cookbook “Southern Legacies.” Perfect for your Thanksgiving feast or Christmas dinner, this elegant sweet potato casserole is sure to impress your guests with its rich flavors and delightful aroma.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Sweet potatoes |
| 2 | Eggs |
| 1/4 tsp | Cinnamon |
| 2 | Nutmeg |
| 1/4 cup | Sugar |
| – | Brandy |
| 4 | Marshmallows |
| 1/2 cup | Butter |
| 1 | Brown sugar |
| 1/2 cup | Flour |
| 1/2 cup | Pecans |
| 1 tsp | Vanilla extract |
Instructions:
-
Preheat your oven to 350°F (175°C) to ensure it’s ready when needed.
-
Boil the sweet potatoes in a large pot of water until they are soft and tender. This usually takes about 20-25 minutes depending on the size of the potatoes.
-
Peel the cooked sweet potatoes and place them in a mixing bowl.
-
Using an electric mixer, beat the sweet potatoes until they are smooth and creamy.
-
Add the eggs, cinnamon, nutmeg, and sugar to the sweet potatoes. Adjust the amount of sugar to taste preference.
-
Continue beating the mixture until it is light and fluffy, resembling the consistency of thick batter.
-
Stir in the brandy to infuse the sweet potatoes with its rich flavor.
-
Taste the mixture and add more brandy if desired for an extra kick of indulgence.
-
Transfer the sweet potato mixture into a greased casserole dish, spreading it out evenly.
-
Prepare the topping by melting the butter in a small saucepan over low heat.
-
Combine the melted butter with brown sugar, flour, pecans, and vanilla extract, creating a crumbly mixture.
-
Evenly spread the topping mixture over the sweet potato mixture in the casserole dish, ensuring full coverage.
-
Bake the casserole in the preheated oven for 25-30 minutes, or until the sweet potatoes are warmed through and the topping is golden brown and crispy.
-
Once baked, remove the casserole from the oven and let it cool for a few minutes before serving.
-
Garnish with marshmallows if desired, adding a touch of sweetness and a festive flair to the dish.
-
Serve your Brandied Sweet Potatoes alongside your Thanksgiving turkey or Christmas ham, delighting your guests with this irresistible holiday treat.
-
Enjoy the warm, comforting flavors of this classic Southern dish, bringing joy and satisfaction to your holiday table. 🍠🥂
