BRANDY ALEXANDER (Dessert) Recipe ๐จ
Overview:
Prep Time: 1 hour
Cook Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: Makes 1 delicious dessert
Description:
Indulge in the luxurious flavors of this classic Brandy Alexander dessert! Perfect for a cozy night in or a special occasion, this creamy treat combines the rich taste of brandy and Creme de Cacao with a velvety texture that melts in your mouth. Whether you’re a dessert aficionado or new to the world of sweet treats, this recipe is sure to impress with its decadent layers of flavor and easy-to-follow instructions. Let’s dive into creating this delightful dessert together! ๐
Ingredients:
Ingredient | Quantity |
---|---|
Butter | 1 1/4 |
Sugar | 1/4 |
Unflavored gelatin | 1/4 |
Water | 1 |
Sugar | 1/2 |
Salt | 2/3 |
Eggs | 3 |
Brandy | 1/8 |
Creme de Cacao | 1 |
Additional Garnishes:
- Chocolate Chips
- Chocolate Sprinkles
- Any other decorations of your choice
Instructions:
1. Prepare the Crust:
- In a mixing bowl, combine the butter, 1/4 cup of sugar, and unflavored gelatin.
- Mix the ingredients until well combined.
- Press the mixture evenly over the bottom of a 9-inch springform pan.
- Preheat your oven to 325-350 degrees Fahrenheit.
- Bake the crust for 5 minutes until lightly golden.
2. Prepare the Filling:
- In a saucepan, sprinkle the gelatin over the water.
- Add 1/2 cup of sugar, salt, and egg yolks to the saucepan.
- Stir the mixture until well blended.
- Place the saucepan over low heat, stirring constantly until the gelatin dissolves and the mixture thickens slightly (about 5 minutes).
- Remove the saucepan from heat and stir in the brandy and Creme de Cacao.
- Chill the mixture, stirring occasionally until it mounds slightly when dropped from a spoon. (This usually takes about 5 to 10 minutes in the freezer.)
3. Prepare the Meringue:
- In a separate mixing bowl, beat the egg whites until stiff but not dry.
- Gradually add the remaining 1/3 cup of sugar, beating until stiff peaks form.
4. Combine and Chill:
- Gently fold the gelatin mixture into the beaten egg whites.
- Next, fold in the whipped cream until well incorporated.
- Pour the filling onto the prepared crumb crust, spreading it evenly.
- Chill the dessert until firm.
5. Garnish and Serve:
- Once set, garnish the Brandy Alexander dessert with chocolate chips, chocolate sprinkles, or any other decorations of your choice.
- Slice and serve this delightful dessert to your guests or enjoy it as a decadent treat for yourself!
Nutritional Information (per serving):
- Calories: 375.8
- Fat Content: 20g
- Saturated Fat Content: 11.3g
- Cholesterol Content: 135.3mg
- Sodium Content: 196.9mg
- Carbohydrate Content: 36.9g
- Fiber Content: 0.4g
- Sugar Content: 30g
- Protein Content: 4.7g
Indulge in the exquisite flavors of this Brandy Alexander dessert, perfect for any occasion. Whether you’re hosting a dinner party or simply craving a sweet treat, this recipe promises to satisfy your dessert cravings with its rich, creamy texture and delightful blend of flavors. Enjoy every spoonful of this luxurious dessert and share the joy with your loved ones! ๐ฐ