recipes

Decadent Chocolate Almond Macaroons: Irresistible Italian Treats

Average Rating
No rating yet
My Rating:

Irresistible Chocolate Almond Macaroons (Amaretti di Cioccolata)

Overview

If you’re in search of a delightful treat that’s not only simple to make but also packs an irresistible flavor punch, look no further than these Chocolate Almond Macaroons, a delightful variation of the traditional Italian Amaretti di Cioccolata. These cookies are perfect for any occasion, offering a rich chocolate flavor complemented by the nutty essence of almond paste, resulting in a cookie that’s both chewy and tender. Ideal for dessert lovers, these cookies can be enjoyed on their own, paired with coffee, or even used as a special ingredient in dessert platters.

Recipe Information

Attribute Details
Category Dessert
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 60 cookies
Keywords Cookie & Brownie, Low Cholesterol, < 60 Mins, Oven
Description These cookies are full of flavor and irresistibly delightful.

Nutritional Information

Nutrient Amount per Serving
Calories 100.7
Total Fat 4.7 g
Saturated Fat 0.4 g
Cholesterol 0 mg
Sodium 4.8 mg
Total Carbohydrates 13.5 g
Dietary Fiber 1.1 g
Sugars 11.2 g
Protein 2 g

Ingredients

Quantity Ingredient
1 1/2 cups Almond paste
1 1/2 cups Sugar
1 cup Confectioners’ sugar
1/2 cup Almond slices (for rolling)
4 Egg whites
2 tsp Cocoa powder

Instructions

  1. Preheat the Oven: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius). This is a crucial step to ensure your cookies bake evenly and achieve that delightful texture.

  2. Prepare the Almond Paste: Take your almond paste and break it into pebble-like pieces. This will make it easier to incorporate into the other ingredients.

  3. Mix the Ingredients: In a large electric mixer bowl, combine the almond paste, sugar, confectioners’ sugar, cocoa powder, and egg whites. Start mixing at low speed until everything is well blended. This will take about 1-2 minutes, and you may need to stop occasionally to scrape down the sides of the bowl.

  4. Increase the Speed: Once the ingredients are combined, increase the mixer speed to medium. Continue to mix for approximately 2 minutes. The mixture will become sticky, which is exactly what you want for these macaroons.

  5. Prepare to Shape the Cookies: To avoid the dough sticking to your hands while you shape the cookies, keep a bowl of water nearby. Dipping your fingers in the water will make rolling the dough much easier.

  6. Shape the Cookies: With your damp fingers, take small portions of the dough and roll them into 1-inch balls.

  7. Coat with Almond Slices: Next, roll each dough ball in the almond slices until they are generously coated. This not only adds flavor but also a lovely crunch to the cookies.

  8. Arrange on Baking Sheet: Line a cookie sheet with parchment paper or a Silpat mat. Place the rolled cookie balls on the prepared baking sheet, leaving about 2 inches of space between each one to allow for spreading during baking.

  9. Flatten the Cookies: Lightly flatten the tops of each cookie ball with the palm of your hand. This helps them cook evenly and gives them that classic macaroon shape.

  10. Bake: Place the baking sheet in your preheated oven and bake for 15-20 minutes. You’ll want to keep an eye on them, as baking times can vary based on your oven. They should be lightly golden around the edges when done.

  11. Cool the Cookies: Once baked, allow the cookies to sit on the parchment paper until they are completely cooled. This will help them set properly.

  12. Remove and Serve: After cooling, carefully remove the cookies from the parchment paper using a metal spatula. They are now ready to be enjoyed!

Serving Suggestions

These Chocolate Almond Macaroons can be served as a delightful after-dinner treat, paired with a rich espresso or a glass of dessert wine. They also make an excellent addition to any cookie platter, especially during holidays and special occasions.

Conclusion

In just under an hour, you can whip up a batch of these delicious Chocolate Almond Macaroons that are sure to impress friends and family alike. Their combination of almond and chocolate flavors makes them a standout cookie, perfect for those who appreciate the finer things in life. Enjoy baking, and more importantly, enjoy indulging in these wonderful treats!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x