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Heavenly Chocolate Trifle Recipe ๐ซ๐ฐ
Overview:
Indulge in the divine delight of our Heavenly Chocolate Trifle, a show-stopping dessert that’s perfect for large gatherings and celebrations! With layers of moist cake, creamy pudding, fluffy Cool Whip, and crunchy Heath bars, this trifle is a true crowd-pleaser.
- Cook Time: 30 minutes
- Prep Time: 2 hours
- Total Time: 2 hours 30 minutes
- Serves: Multiple servings
- Calories: 514.9 per serving
- Rating: โญโญโญโญโญ (Based on 1 review)
Ingredients:
- 1 box of chocolate pudding
- 1 box of vanilla pudding
- 2 cups of milk
- 6 tablespoons of amaretto liqueur
- 2/3 of a 8 oz. container of Cool Whip
- 3 1/3 Heath bars, crushed
- 1 prepared cake (9×13 size)
Instructions:
1. Prepare the Cake:
- Bake the cake according to the directions in a 9×13-inch pan.
- Allow the cake to cool completely before proceeding.
2. Prepare the Pudding Mixture:
- In a mixing bowl or a large airtight container, combine both boxes of pudding mix, milk, and amaretto liqueur.
- Mix vigorously until the mixture is smooth and well-combined.
3. Assemble the Trifle:
- Once the cake has cooled, cut it in half.
- Place one half of the cake in the bottom of a large punch bowl, breaking it into pieces if needed to cover the bottom and slightly up the sides.
- Pour half of the prepared pudding mixture over the cake layer, allowing it to drizzle down the sides.
- Spread half of the Cool Whip over the pudding layer, ensuring it reaches the edges of the punch bowl.
- Sprinkle half of the crushed Heath bars over the Cool Whip layer.
4. Repeat the Layers:
- Repeat the layering process with the remaining half of the cake, pudding mixture, Cool Whip, and crushed Heath bars.
- Ensure each layer is evenly distributed and covers the previous layer.
5. Chill and Serve:
- Once assembled, cover the trifle with plastic wrap and refrigerate for at least 1-2 hours to allow the flavors to meld and the dessert to set.
- Serve chilled and enjoy the heavenly decadence of this chocolate trifle!
This Heavenly Chocolate Trifle is sure to be the star of any dessert table, with its irresistible combination of textures and flavors. Whether it’s a special occasion or a weeknight treat, this recipe is guaranteed to satisfy your sweet cravings and leave your guests asking for more!