Chocolate Ice-Cream Pie Recipe
Introduction
Indulge in the creamy, chocolaty goodness of our Chocolate Ice-Cream Pie recipe! 🍫 This delightful frozen dessert is perfect for any occasion, from casual family gatherings to elegant dinner parties. With a buttery biscuit crust, velvety chocolate ice cream filling, and a decadent chocolate drizzle, every bite is a taste of pure bliss. Plus, it’s quick and easy to make, requiring just a few simple ingredients and minimal prep time. Let’s dive into the recipe and discover how to create this irresistible treat!
Ingredients
- 180g butter, melted
- 90g crushed digestive biscuits
- 1 tub (about 60g) chocolate ice cream
- 150g chocolate, melted
- Whipped cream (for garnish)
- Cigar wafers (for serving)
Nutritional Information (per serving)
- Calories: 403.9
- Fat: 29.6g
- Saturated Fat: 17.9g
- Cholesterol: 73.4mg
- Sodium: 296.4mg
- Carbohydrates: 34.4g
- Fiber: 2.3g
- Sugar: 17.4g
- Protein: 5.8g
Instructions
Step | Description |
---|---|
1 | Put the crushed digestive biscuits into a mixing bowl. |
2 | Add the melted butter and stir well until the crumbs are evenly coated. |
3 | Press the crumbs mixture against the base and sides of a 23cm pie dish. |
4 | Chill for at least 15 minutes until firm. |
5 | Put the chocolate ice cream in a mixing bowl. |
6 | Using an electric mixer at medium speed, beat until the ice cream is soft and smooth. |
7 | Spoon the ice cream into the crumb base and smooth level. |
8 | Freeze for 6 to 7 hours or until firm. |
9 | Put the chocolate in a small heatproof bowl. |
10 | Stand over a saucepan of gently simmering water, stirring occasionally, until the chocolate melts. |
11 | Cool slightly. |
12 | Drizzle the melted chocolate back and forth over the surface of the ice cream, then return to the freezer. |
13 | Whip the cream until it stands in soft peaks. |
14 | Use the whipped cream to pipe a simple design around the edge of the pie. |
15 | To serve, allow the ice cream pie to stand at room temperature for 15 minutes to soften slightly, then cut into wedges and transfer to serving plates. |
16 | Serve with cigar wafers. |
Serving Suggestions
For an extra indulgent touch, you can top each slice of Chocolate Ice-Cream Pie with additional melted chocolate, chopped nuts, or fresh berries. You can also customize the pie by using different flavors of ice cream, such as vanilla, mint chocolate chip, or caramel swirl. Serve alongside a cup of hot coffee or a scoop of whipped cream for the ultimate dessert experience!
Conclusion
With its rich flavor and creamy texture, this Chocolate Ice-Cream Pie is sure to become a favorite among your family and friends. Whether you’re celebrating a special occasion or simply craving a sweet treat, this recipe is guaranteed to satisfy your dessert cravings. So why wait? Gather your ingredients and get ready to enjoy a slice of heaven with every bite!