Chocolate Cake with Frosting (Store-Bought Bakery Style)
Description:
This classic chocolate cake, commonly prepared with a rich and creamy chocolate frosting, is a favorite from in-store bakeries. Perfect for any occasion, it offers a sweet, indulgent treat with a moist texture and a delightful, velvety frosting.
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Energy (kcal) | 389.0 kcal |
| Protein | 3.48 g |
| Total Fat | 20.05 g |
| Saturated Fat | 5.92 g |
| Carbohydrates | 52.84 g |
| Fiber | 2.2 g |
| Sugar | 39.96 g |
| Calcium | 30.0 mg |
| Iron | 3.04 mg |
| Magnesium | 31.0 mg |
| Phosphorus | 137.0 mg |
| Potassium | 270.0 mg |
| Sodium | 348.0 mg |
| Zinc | 0.58 mg |
| Copper | 0.216 mcg |
| Manganese | 0.329 mg |
| Selenium | 7.8 mcg |
| Vitamin C | 0.1 mg |
| Thiamin | 0.0 mg |
| Riboflavin | 0.057 mg |
| Niacin | 0.773 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 8.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 1.0 mcg |
| Vitamin E | 4.33 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
This chocolate cake typically contains wheat, dairy (milk and butter), and eggs, which may trigger allergic reactions in individuals with sensitivities. It may also contain soy and traces of nuts depending on the bakery. Always check for specific allergens, especially if purchasing from a store with shared equipment.
Dietary Preferences:
- Vegetarian: This cake is suitable for vegetarians but not for vegans, as it contains dairy and eggs.
- Gluten-Free: This cake is not gluten-free, as it is made with wheat flour.
- Nut-Free: This recipe may not be suitable for individuals with nut allergies, depending on cross-contamination during preparation.
Advice:
For those with dietary restrictions, such as gluten intolerance or dairy sensitivities, you might consider searching for specialized recipes or bakery options that cater to these needs. For a healthier version, consider reducing the sugar content or substituting with alternatives like stevia or coconut sugar. Pairing this dessert with a fresh fruit salad can balance the rich sweetness of the cake.
Conclusion:
A beloved classic from bakery shelves, this chocolate cake with frosting offers a satisfying, indulgent experience for chocolate lovers. With its comforting texture and rich flavors, it’s the perfect dessert for parties, family gatherings, or special moments. Whether enjoyed on its own or paired with a hot beverage, it’s a timeless treat that always satisfies.
This description provides a detailed look at a store-bought chocolate cake with frosting, offering insights into its nutritional content, allergens, and dietary considerations, making it a perfect fit for any occasion.
