Awesome Chocolate Chip Streusel Coffee Cake
Description: 🍰 Indulge in this delectable creation from my 5-star recipe collection! This buttery and moist cake, adorned with a delightful streusel topping, rises to lofty heights, making it an irresistible treat for any occasion.
Cook Time: ⏰ 1 hour
Prep Time: ⏰ 20 minutes
Total Time: ⏰ 1 hour 20 minutes
Recipe Category: 🍞 Breads
Keywords: Weeknight, < 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 1/2 cups | Flour |
| 3 tsp | Baking powder |
| 1 tsp | Baking soda |
| 1/4 tsp | Salt |
| 1 cup | Butter, softened |
| 1 cup | Sugar |
| 3 | Eggs |
| 1 cup | Sour cream |
| 2 tsp | Vanilla extract |
| 1 cup | Brown sugar |
| 1 tsp | Cinnamon |
| 1/2 cup | Chocolate chips |
Nutritional Information (per serving):
- Calories: 794
- Total Fat: 46.6g
- Saturated Fat: 24g
- Cholesterol: 153mg
- Sodium: 694.4mg
- Total Carbohydrates: 88.6g
- Dietary Fiber: 4.2g
- Sugars: 51.2g
- Protein: 11.4g
Instructions:
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Preheat Oven: Set the oven to 350 degrees Fahrenheit.
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Prepare Pan: Grease a tube pan (angel food cake pan) to prevent sticking.
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Make Streusel: In a bowl, mix together brown sugar, cinnamon, and chocolate chips to create the streusel topping. Set aside for later use.
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Sift Dry Ingredients: Sift together flour, baking powder, baking soda, and salt to ensure a smooth texture in the cake.
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Cream Butter and Sugar: In a separate bowl, cream together softened butter and sugar until light and fluffy.
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Incorporate Eggs: Add eggs one at a time to the butter-sugar mixture, beating well after each addition.
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Alternate Mixing: Gradually mix in the dry ingredients with the creamed mixture, alternating with sour cream. Beat well after each addition to ensure thorough incorporation.
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Add Vanilla: Stir in vanilla extract to enhance the flavor of the batter.
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Layer Batter and Streusel: Pour half of the batter into the prepared pan, spreading it evenly. Sprinkle half of the streusel mixture over the batter.
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Repeat Layers: Add the remaining batter over the streusel layer, then sprinkle the remaining streusel mixture on top.
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Bake: Place the pan in the preheated oven and bake for approximately 1 hour, or until a toothpick inserted into the center comes out clean.
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Serve: Once baked, allow the coffee cake to cool slightly before serving. Slice and enjoy this irresistible treat with your favorite hot beverage.
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Store: Store any leftovers in an airtight container at room temperature for up to several days, or freeze for longer storage.
Savor the rich flavors and delightful textures of this Awesome Chocolate Chip Streusel Coffee Cake, perfect for breakfast, brunch, or any time you crave a sweet indulgence!
