Decadent Chocolate Cinnamon Raisin Hermits: A Homemade Delight! 🍫🍪

Chocolate Hermits Recipe

Overview:

Indulge in the delightful aroma and taste of these Chocolate Hermits, a classic drop cookie recipe perfect for any occasion. Bursting with flavors of chocolate, cinnamon, and raisins, these cookies are sure to become a family favorite. With a prep time of 45 minutes and a total time of 1 hour, you can whip up a batch in no time and treat yourself to a heavenly dessert experience.

Ingredients:

• 1 1/3 cups of flour
• 2 teaspoons of baking powder
• 1/2 teaspoon of salt
• 1 teaspoon of ground cinnamon
• 1/2 cup of shortening
• 1 cup of sugar
• 1 egg
• 1 teaspoon of vanilla extract
• 3 tablespoons of milk
• 1 cup of raisins
• 1/3 cup of chopped nuts
• 1 cup of chocolate chips

Instructions:

1. Prepare Dry Ingredients:

   Related Articles

   • 
     Chocolate-Dipped Craisin Cashew Clusters: A No-Bake Delight!
   • 
     Golden Crème Brûlée Breakfast Bake
   • 
     Asian Sesame Spinach Salad
   • 
     Golden Honey Glazed Carrots
   • Begin by sifting together the flour, baking powder, salt, and ground cinnamon in a large mixing bowl. This ensures that your dry ingredients are well combined and free of lumps, resulting in a smooth cookie dough.

2. Cream Shortening and Sugar:

   • In another mixing bowl, cream together the shortening and sugar until light and fluffy. Gradually add the sugar to the shortening, mixing well after each addition. This step helps incorporate air into the mixture, giving your cookies a soft and tender texture.

3. Incorporate Egg and Chocolate:

   • Once the shortening and sugar are creamed, add the egg to the mixture, followed by the chocolate chips. Blend everything together until the ingredients are thoroughly combined. The addition of the egg adds richness and structure to the dough, while the chocolate chips provide bursts of chocolatey goodness in every bite.

4. Add Vanilla and Milk:

   • Mix in the vanilla extract and milk until evenly distributed throughout the dough. The vanilla enhances the flavor of the cookies, while the milk adds moisture, resulting in a chewy and delicious texture.

5. Stir in Dry Ingredients and Mix-ins:

   • Gradually add the sifted dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix, as this can result in tough cookies. Once the dry ingredients are incorporated, fold in the raisins and chopped nuts until evenly distributed throughout the dough.

6. Chill the Dough:

   • Cover the cookie dough and chill it in the refrigerator for at least 30 minutes. Chilling the dough helps firm it up, making it easier to handle and reducing spreading during baking. It also allows the flavors to meld together, resulting in richer and more flavorful cookies.

7. Preheat Oven and Prepare Baking Sheet:

   • Preheat your oven to 350°F (175°C) and grease a baking sheet to prevent the cookies from sticking. Alternatively, line the baking sheet with parchment paper for easy cleanup.

8. Form Cookies and Bake:

   • Using a teaspoon, drop spoonfuls of the chilled cookie dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading. Flatten the dough slightly with the back of the spoon if desired. Bake the cookies in the preheated oven for 15 minutes, or until they are golden brown and set.

9. Cool and Enjoy:

   • Once baked, remove the cookies from the oven and transfer them to a wire rack to cool completely. Allow the cookies to cool for a few minutes before indulging in their warm, chocolatey goodness. Serve and enjoy with a glass of cold milk or your favorite hot beverage.

Nutritional Information (per serving):

• Calories: 2052.9
• Fat: 113.8g
  • Saturated Fat: 33.2g
• Cholesterol: 111.4mg
• Sodium: 1478mg
• Carbohydrates: 255.2g
  • Fiber: 18.8g
  • Sugar: 147.1g
• Protein: 32.7g

Yield:

• This recipe yields approximately 2 dozen delicious Chocolate Hermits cookies, perfect for sharing with family and friends or enjoying as a special treat for yourself.

Whether you’re baking for a holiday gathering or simply satisfying your sweet tooth, these Chocolate Hermits cookies are sure to impress with their irresistible flavor and comforting texture. Enjoy the warm, nostalgic feeling that comes with every bite of these homemade treats, and savor the joy of baking from scratch.