Decadent Chocolate Coconut Almond Bars

Chocolate Almond Coconut Squares 🍫🥥🌰

Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Yield: 25 squares

Description:

Indulge in the delightful combination of chocolate, almonds, and coconut with these mouthwatering Chocolate Almond Coconut Squares. Perfect for any occasion, these squares strike a perfect balance between cookie and candy, making them a crowd-pleaser for gatherings or simply as a sweet treat to enjoy with a cup of coffee or tea.

Ingredients:

• 1 cup graham cracker crumbs
• 2 cups powdered sugar
• 1/4 cup butter, melted
• 1 egg
• 2 tablespoons granulated sugar
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup shredded coconut
• 1 cup chopped almonds
• 1 cup chocolate chips
• 2 teaspoons butter

Instructions:

1. Prepare the Crust:

   • In an 8x8x2-inch baking pan, combine graham cracker crumbs, powdered sugar, and melted butter.
   • Mix the ingredients thoroughly until well combined.
   • Press the mixture firmly onto the bottom of the pan to form a crust.

2. Bake the Crust:

   • Preheat your oven to 325°F (165°C).
   • Place the pan with the crust in the preheated oven and bake for 10 minutes.

3. Prepare the Filling:

   • In a mixing bowl, beat together the egg, granulated sugar, flour, salt, and vanilla extract until smooth and creamy.
   • Stir in the shredded coconut and chopped almonds until evenly distributed.

4. Assemble and Bake:

   • Spread the coconut-almond filling evenly over the baked crust in the pan.
   • Return the pan to the oven and bake for an additional 20 minutes, or until the filling is set and lightly golden brown.

5. Cool and Top with Chocolate:

   • Once baked, remove the pan from the oven and allow it to cool completely.
   • In a heatproof bowl set over a pot of simmering water, melt together the chocolate chips and 2 teaspoons of butter, stirring until smooth and glossy.

6. Add the Chocolate Topping:

   • Spread the melted chocolate mixture evenly over the cooled coconut-almond filling in the pan.
   • For quicker setting, place the pan in the refrigerator for the chocolate to firm up, or in the freezer for 10 minutes.

7. Cut and Serve:

   • Once the chocolate topping has set, use a sharp knife to cut the cookie into 5 equal widths in both directions, creating 25 squares.
   • Serve and enjoy these delectable Chocolate Almond Coconut Squares as a delightful treat or dessert option.

Nutritional Information (per serving):

• Calories: 115.6
• Total Fat: 8.4g
  • Saturated Fat: 4.7g
• Cholesterol: 13.1mg
• Sodium: 72.4mg
• Total Carbohydrates: 10.2g
  • Dietary Fiber: 1.4g
  • Sugar: 6.8g
• Protein: 1.6g

Indulge in the rich flavors of chocolate, the crunch of almonds, and the tropical sweetness of coconut with every bite of these irresistible Chocolate Almond Coconut Squares. Whether you’re hosting a party, celebrating a special occasion, or simply craving a delicious homemade treat, these squares are sure to impress!