Chocolate Cheesecake Recipe
🕒 Total Time: 1 hour 10 minutes
🥄 Prep Time: 10 minutes
🔥 Cook Time: 1 hour
🍰 Description: Indulge in the decadent delight of this Chocolate Cheesecake recipe from lovewithrecipes.com. Perfect for dessert, a weeknight treat, or any occasion calling for a delectable oven-baked delight ready in less than 4 hours!
📝 Recipe Category: Cheesecake
🔍 Keywords: Dessert, Weeknight, Oven, < 4 Hours
Nutritional Information (per serving):
- Calories: 4873.3
- Fat Content: 286.8g
- Saturated Fat Content: 133g
- Cholesterol Content: 1396.2mg
- Sodium Content: 6125.4mg
- Carbohydrate Content: 513.7g
- Fiber Content: 12.6g
- Sugar Content: 303.6g
- Protein Content: 102.3g
Ingredients:
Quantity | Ingredient |
---|---|
1 | Eggs |
1 | Cream cheese |
4 cups | Sugar |
16 oz | Milk |
1/2 tsp | Vanilla |
1 1/2 cups | Cool Whip |
1 | Chocolate curls |
Instructions:
-
Set aside one cup of dry cake mix.
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Mix the remaining cake mix with oil and 1 egg.
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Spray a 9×13 pan with Pam and pat the mix in the dish to form the crust.
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In a bowl, mix 3 eggs, softened cream cheese, sugar, and the reserved cup of cake mix for 1 minute at medium speed.
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Turn on low speed and add milk and vanilla.
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Mix until smooth.
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Pour the mixture onto the crust and bake at 300°F for 55-65 minutes or until the center is firm.
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Cool for 1 hour, then refrigerate for at least 3-4 hours before serving.
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Serve with Cool Whip and chocolate curls for an irresistible finish.
This Chocolate Cheesecake recipe is a delightful fusion of creamy cheesecake goodness and rich chocolate flavor, guaranteed to satisfy your sweet cravings. Whether it’s a special occasion or just a craving for something indulgent, this recipe is sure to become a favorite in your dessert repertoire. Enjoy the luxurious taste and velvety texture of this chocolatey delight!