Lisa’s Jean Bars 🍫
Description
Lisa’s Jean Bars are a delightful treat that earned their name for their irresistible deliciousness, humorously claiming to make your jeans fit tighter with every bite! This recipe, a cherished favorite in Lisa’s family, is perfect for those seeking make-ahead desserts that are both easy to prepare and utterly satisfying. With a buttery crust, a luscious chocolatey filling, and a creamy frosting, these bars are sure to become a hit at any gathering or as a special indulgence at home.
Recipe Information
- Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, < 60 Mins, Oven
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24-36 bars
- Calories: 209.1 per serving
- Rating: ⭐⭐⭐⭐⭐ (5.0 from 14 reviews)
Ingredients
| For the Crust | |
|---|---|
| 1/2 cup margarine | 1/4 cup sugar |
| 1 cup all-purpose flour | 1/2 cup graham cracker crumbs |
| For the Filling | |
|---|---|
| 1 cup chocolate chips | 1/4 cup margarine |
| 1/2 cup sweetened condensed milk | 1 1/2 cups powdered sugar |
| 1 teaspoon baking powder | 1/2 teaspoon vanilla |
| 1/4 teaspoon salt |
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the Crust: In a mixing bowl, cut the margarine into the flour and sugar until it resembles coarse crumbs.
- Press the mixture firmly into the bottom of a greased 9×13-inch baking pan.
- Bake the crust in the preheated oven for about 10 minutes or until lightly golden.
- Cool the crust on a wire rack for 10 minutes.
- Make the Filling: In a large mixing bowl, combine all the filling ingredients—chocolate chips, margarine, sweetened condensed milk, powdered sugar, baking powder, vanilla, and salt. Mix until well blended.
- Spread the filling evenly over the partially baked crust.
- Return the pan to the oven and bake for an additional 15-20 minutes or until the top is golden brown and set.
- Cool the bars completely in the pan on a wire rack.
- Prepare the Frosting: In a small bowl, blend together all the frosting ingredients until smooth and creamy.
- Spread the frosting over the cooled bars.
- Chill the bars in the refrigerator for about an hour to allow the frosting to set.
- Slice into squares or bars as desired and serve!
Serving Suggestions
These decadent Lisa’s Jean Bars are best enjoyed with a tall glass of cold milk or a steaming cup of your favorite coffee. They make a wonderful addition to any dessert spread, potluck, or as a sweet treat for any occasion. Store any leftovers in an airtight container in the refrigerator for up to a week, though they are so delicious they might not last that long!
Notes
- For an extra indulgent twist, sprinkle some chopped nuts or additional chocolate chips on top of the bars before baking.
- These bars can also be frozen—simply wrap them tightly in plastic wrap and store in a freezer-safe container for up to three months. Thaw overnight in the refrigerator before serving.
Lisa’s Jean Bars are a delightful combination of buttery, chocolatey, and creamy goodness that are sure to win over hearts and taste buds alike. Whether you’re making them for a special occasion or just to satisfy your sweet tooth, these bars are guaranteed to be a hit! So go ahead, bake up a batch, and get ready to enjoy the deliciousness that is Lisa’s Jean Bars! 🍫✨
