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Decadent Chocolate Mocha Pudding: Easy Microwave Dessert Recipe

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Chocolate Mocha Pudding Recipe 🍫☕️

Overview:

Indulge in the rich flavors of chocolate and coffee with this delectable Chocolate Mocha Pudding recipe. It’s a quick and easy dessert that’s perfect for any occasion. Customize it with nuts, orange pieces, or a splash of rum for a delightful twist. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to impress! Plus, it’s kid-friendly and can be made in less than 30 minutes, thanks to the convenience of the microwave.

  • Servings: 4
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Rating: ⭐️⭐️⭐️⭐️
  • Calories: 236.7 per serving
  • Fat: 7.9g
  • Saturated Fat: 4.9g
  • Cholesterol: 24.7mg
  • Sodium: 81.9mg
  • Carbohydrates: 38.8g
  • Fiber: 1.6g
  • Sugar: 25.2g
  • Protein: 4.9g

Ingredients:

  • 1/2 cup sugar
  • 3 tablespoons cornstarch
  • 3 tablespoons cocoa powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon instant coffee granules
  • 2 cups milk
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract

Instructions:

  1. Combine Dry Ingredients: In an 8-cup measuring cup or bowl, combine sugar, cornstarch, cocoa powder, cinnamon, and instant coffee granules.

  2. Add Milk: Gradually stir in the milk until the mixture is well combined.

  3. Microwave: Place the mixture in the microwave and heat on high for 5 to 6 minutes. Make sure to whisk the mixture twice during this time to ensure even cooking. The pudding should start to boil and thicken slightly.

  4. Incorporate Butter and Vanilla: Once the pudding is cooked, carefully remove it from the microwave and stir in the butter and vanilla extract until fully incorporated.

  5. Cover and Chill: Place a sheet of plastic wrap directly onto the surface of the pudding to prevent a skin from forming. Refrigerate the pudding for at least 2 hours to allow it to set and chill.

  6. Whisk: After chilling, remove the pudding from the refrigerator and whisk it until smooth and creamy.

  7. Serve: Divide the pudding into individual serving bowls or wine glasses. For added indulgence, top with whipped cream and a dusting of cinnamon before serving.

Tips and Variations:

  • Customize: Add your favorite nuts or orange pieces to the pudding for added texture and flavor.
  • Adult Version: For a grown-up twist, add a splash of rum or orange liqueur to the pudding mixture. Just remember to reduce the amount of milk by the same amount of liquid added.
  • Presentation: Serve the pudding in elegant wine glasses for a sophisticated touch.
  • Make-Ahead: This pudding can be made ahead of time and stored in the refrigerator until ready to serve.
  • Reheating: If you prefer warm pudding, simply microwave individual portions for a few seconds before serving.

Enjoy the creamy, chocolaty goodness of this Chocolate Mocha Pudding! It’s a simple yet decadent dessert that’s sure to satisfy your sweet cravings. Perfect for any occasion, whether it’s a family dinner or a special celebration. Give it a try and watch it disappear within minutes!

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