Tar Heel Pie Recipe
Description: Indulge in the irresistible charm of Tar Heel Pie, a delightful dessert that promises to captivate your taste buds with its rich chocolatey goodness, crunchy pecans, and sweet vanilla essence. This recipe, brought to you by lovewithrecipes.com, is a perfect blend of simplicity and decadence, making it an ideal treat for any occasion.
Key Information:

- Cook Time: 40 minutes
- Prep Time: 10 minutes
- Total Time: 50 minutes
- Servings: 8
- Yield: 1 pie
- Category: Pie
- Keywords: Dessert, < 60 Mins
Nutritional Information (per serving):
- Calories: 444.6
- Fat Content: 28.8g
- Saturated Fat Content: 6.9g
- Cholesterol Content: 52.9mg
- Sodium Content: 158.3mg
- Carbohydrate Content: 47.3g
- Fiber Content: 2.8g
- Sugar Content: 37.9g
- Protein Content: 4.6g
Ingredients:
- 1 cup chocolate chips
- 1/2 cup margarine
- 1 cup pecans
- 1 tsp vanilla
- 1/2 cup plain flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 eggs
Instructions:
-
Prepare the Chocolate Mixture:
- Start by pouring warm butter over chocolate chips in a mixing bowl.
- Stir the mixture until the chocolate chips are fully coated with butter, creating a smooth and luscious texture.
-
Combine Ingredients:
- In a separate bowl, blend together the pecans, vanilla, plain flour, white sugar, brown sugar, and eggs.
- Stir the mixture thoroughly until all ingredients are well incorporated, forming a uniform batter.
-
Assemble the Pie:
- Take an unbaked pie shell and carefully pour the chocolate chip mixture into it, ensuring even distribution across the crust.
-
Bake to Perfection:
- Preheat your oven to 350°F (175°C).
- Place the assembled pie in the preheated oven and bake for 30 to 40 minutes, or until the filling is set and the crust is golden brown.
- Keep an eye on the pie while baking to prevent overcooking, as oven temperatures may vary.
-
Serve and Enjoy:
- Once baked to perfection, remove the Tar Heel Pie from the oven and allow it to cool slightly before serving.
- Slice into generous portions and serve either warm or chilled, depending on your preference.
- Garnish with a dollop of whipped cream or a sprinkle of powdered sugar for an extra touch of decadence.
Recipe Notes:
- Variations: Feel free to customize this recipe by adding your favorite toppings or mix-ins, such as chopped nuts, shredded coconut, or a drizzle of caramel sauce.
- Storage: Store any leftover Tar Heel Pie in an airtight container in the refrigerator for up to 3 days. Simply reheat individual slices in the microwave for a quick and indulgent treat.
- Make-Ahead: This pie can be prepared in advance and stored in the refrigerator before baking. Simply cover the unbaked pie with plastic wrap and refrigerate until ready to bake. Allow the pie to come to room temperature before placing it in the oven.
- Freezing: For longer storage, you can freeze the assembled but unbaked pie for up to 1 month. Wrap the pie tightly in plastic wrap and aluminum foil before freezing. Thaw in the refrigerator overnight before baking as directed.
- Serve with: Pair this decadent Tar Heel Pie with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra indulgent dessert experience that will leave your guests craving for more.
Indulge in the irresistible charm of Tar Heel Pie, a delightful dessert that promises to captivate your taste buds with its rich chocolatey goodness, crunchy pecans, and sweet vanilla essence. This recipe, brought to you by lovewithrecipes.com, is a perfect blend of simplicity and decadence, making it an ideal treat for any occasion.