Cream Cheese Swirled Brownies Recipe
Description:
Indulge in the delectable goodness of Cream Cheese Swirled Brownies, a delightful treat perfect for any occasion. Whether you’re hosting a potluck, celebrating Christmas, or simply craving a decadent dessert, these brownies are sure to impress. With a rich chocolatey base swirled with creamy cream cheese, every bite is a heavenly delight.
Total Time: 45 minutes
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 2 dozen
Calories: 2804.4 per serving
Ingredients:
- 2 cups chocolate chips
- 1/4 – 1/2 cup butter
- 3 eggs
- 1 1/4 cups flour
- 1 1/2 cups sugar
- 1/4 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 cup walnuts
- 1 package (8 ounces) cream cheese
- 1 egg
Instructions:
Step | Description |
---|---|
1 | Melt 1 cup of chocolate chips and butter in a large heavy saucepan over low heat, stirring constantly until smooth. |
2 | Remove from heat; stir in 3 eggs. |
3 | Add flour, 1 cup sugar, baking soda, and vanilla. Stir well until combined. |
4 | Stir in walnuts and the remaining chocolate chips. |
5 | Spread the mixture into a greased 13 x 9″ pan. |
6 | In a small mixing bowl, beat cream cheese and the remaining sugar until smooth. |
7 | Beat in 1 egg until fully incorporated. |
8 | Drop spoonfuls of the cream cheese mixture over the chocolate batter. |
9 | Using the back of a spoon, swirl the two mixtures together to create a marbled effect. |
10 | Bake in a preheated oven at 350°F (175°C) for 25 to 30 minutes or until just set. |
11 | Allow the brownies to cool to room temperature in the pan. |
12 | Chill the brownies for easier cutting. |
13 | Cut into 1-inch squares and serve. |
These Cream Cheese Swirled Brownies are best enjoyed with a tall glass of cold milk or a piping hot cup of coffee. Whether you’re treating yourself or sharing with loved ones, these brownies are guaranteed to be a hit! Enjoy the delightful combination of rich chocolate and creamy cream cheese in every bite.