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Decadent Chocolate Walnut Brownies

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Welcome to lovewithrecipes.com, where we’re about to embark on a delightful journey of baking, creating, and indulging in the irresistible goodness of our Cake Brownies! 🍰🍫 Perfect for those moments when you crave a sweet treat without the fuss, these delectable bar cookies are not just a dessert; they’re a culinary masterpiece that will leave you and your guests wanting more.

Let’s dive into the kitchen adventure with our Cake Brownies recipe that comes together effortlessly, requiring only a total time of 20 minutes, making it ideal for a quick fix or a delightful last-minute dessert for large groups. So, roll up your sleeves, preheat your oven to 350°F, and let the baking magic begin!

Prep Time Cook Time Total Time
0 mins N/A 20 mins

Ingredients:

  • 1/2 cup butter 🧈
  • 1/2 cup water 💧
  • 1 cup all-purpose flour 🌾
  • 4 cups sugar 🍚
  • 2 eggs 🥚
  • 2 tsp baking soda 🥄
  • 2/3 cup buttermilk 🥛
  • 2 tsp vanilla extract 🌰
  • 1/2 cup butter (for frosting) 🧈
  • 1/2 cup buttermilk (for frosting) 🥛
  • 1 1/2 cups confectioners’ sugar (for frosting) 🍧
  • 3/4 cup chopped walnuts 🌰
  • 1 tsp vanilla extract (for frosting) 🌰

Nutritional Information per Serving (1 brownie – makes 24 servings):

  • Calories: 256.2
  • Fat: 16.2g
  • Saturated Fat: 6.1g
  • Cholesterol: 36.2mg
  • Sodium: 135.9mg
  • Carbohydrates: 26.7g
  • Fiber: 1.1g
  • Sugar: 17.3g
  • Protein: 3g

Instructions:

  1. Preheat & Prepare: Begin by preheating your oven to 350°F. Grease and flour a 9 x 13 baking pan, ensuring your brownies won’t stick to the sides.

  2. Chocolate Infusion: In a small saucepan, combine 1/2 cup of butter, 1/2 cup of water, and the cocoa powder. Bring this decadent mixture to a boil, infusing your brownies with rich chocolatey goodness.

  3. Mixing Magic: In a separate bowl, blend the flour and sugar. Once the chocolate mixture is ready, add it to the flour-sugar blend and beat until you achieve a smooth and velvety batter.

  4. Egg-citing Addition: Add in the eggs, baking soda, buttermilk, and vanilla extract. Mix this ensemble thoroughly until every ingredient dances harmoniously in the batter.

  5. Into the Pan: Pour your luscious batter into the prepared baking pan, spreading it evenly for a uniform bake.

  6. Baking Bliss: Slide the pan into the preheated oven and let the brownies bake for 20 minutes, filling your kitchen with the irresistible aroma of chocolate and warmth.

  7. Frosting Finesse: While the brownies work their magic in the oven, let’s whip up the frosting. In a medium saucepan, combine 1/2 cup of butter, 1/2 cup of buttermilk, confectioners’ sugar, chopped walnuts, and 1 tsp of vanilla extract. Heat this heavenly mixture, but be cautious—no boiling allowed!

  8. Frost & Fabulous: As soon as your brownies emerge from the oven, generously spread the frosting over them. The warmth of the brownies will soak in the flavors, creating a melt-in-your-mouth experience.

  9. Chill & Cut: Allow your brownie creation to cool, then cut it into squares. The anticipation builds as you reveal the layers of chocolatey goodness and nutty delights.

Congratulations, you’ve just crafted a batch of Cake Brownies that not only tantalize the taste buds but also leave a lasting impression on every dessert enthusiast fortunate enough to savor them. With a perfect balance of sweetness, a touch of nutty crunch, and a moist, cake-like texture, these brownies are destined to become a cherished favorite in your baking repertoire. Share the joy, savor the moment, and let the love of baking shine through in every bite! 🎉🍽️

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