Absolutely, let’s dive into making this delectable Fabulous Fudge together! 🍫✨
Fabulous Fudge Recipe
Preparation Time: 20 minutes
Cooking Time: 15 minutes
Total Time: 35 minutes
Yield: About 5 Pounds
Ingredients:
| Amount | Ingredient |
|---|---|
| 4 cups | Sugar |
| 1 cup | Butter |
| 1 cup | Milk |
| 1 tsp | Vanilla extract |
| 25 | Marshmallows |
| 13 oz | Chocolate chips |
| 13 oz | Chocolate, chopped |
| 2 cups | Walnuts, chopped |
Instructions:
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Prepare Your Workspace:
Gather all your ingredients and equipment before starting. Line a baking dish or tray with parchment paper for easy removal later. -
Combine Ingredients:
- In a large, heavy-bottomed pot, combine 4 cups of sugar, 1 cup of butter, 1 cup of milk, and 1 teaspoon of vanilla extract.
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Bring to a Boil:
- Over medium heat, bring the mixture to a boil, stirring constantly. 🥄💨
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Boil and Stir:
- Once boiling, continue to stir and let it boil for about 2 minutes. This step helps the fudge to reach the right consistency. 🕒
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Incorporate Marshmallows:
- Remove the pot from heat and gradually mix in 25 marshmallows until fully dissolved. This adds a lovely, fluffy texture to your fudge. 🌟
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Add Chocolates:
- Next, stir in 13 ounces of chocolate chips and 13 ounces of chopped chocolate. Keep stirring until the chocolate is completely melted, creating a smooth and shiny mixture. 🍫✨
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Mix in Walnuts:
- Finally, fold in 2 cups of chopped walnuts into the fudge mixture. The nuts add a delightful crunch and flavor. 🌰🤤
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Transfer and Set:
- Pour the smooth fudge mixture into your prepared baking dish or tray. Smooth the top with a spatula for an even finish.
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Chill and Enjoy:
- Allow the fudge to cool at room temperature for about 30 minutes, then transfer to the refrigerator to set for at least 2 hours or until firm. ⏲️❄️
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Slice and Serve:
- Once set, lift the fudge out of the dish using the parchment paper. Cut into squares or bars using a sharp knife. 🍬✂️
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Share and Indulge:
- Your Fabulous Fudge is now ready to be enjoyed! Share with friends and family, or simply savor each rich, chocolaty bite yourself. 🤗🍫
Recipe Notes:
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Variations: Get creative with your fudge by adding different mix-ins like dried fruits, peanut butter swirls, or even a sprinkle of sea salt on top for a sweet and savory contrast.
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Storage: Keep your fudge in an airtight container in the refrigerator for up to two weeks. You can also freeze it for longer storage, just be sure to wrap it tightly.
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Gift Idea: Package your fudge in decorative boxes or jars, tied with a ribbon, for a delightful homemade gift that’s sure to impress.
This Fabulous Fudge recipe is a classic treat that’s perfect for any occasion, from holiday gatherings to simple sweet cravings. With its creamy texture, rich chocolate flavor, and nutty crunch, it’s bound to become a favorite in your recipe collection. Enjoy every decadent bite! 🎉🍬
Whether you’re a fudge-making novice or a seasoned pro, this recipe is sure to delight with its straightforward steps and delicious results. So grab your ingredients and let’s get started on making this irresistible Fabulous Fudge! 💫
