Decadent Cloverbloom Chocolate Chews: Old-Fashioned Brownie Bliss 🍫

Chocolate Chews Recipe 🍫🍪

Overview:

This delightful recipe for Chocolate Chews is a cherished gem passed down through generations, originating from the back of a Cloverbloom butter box found in your grandma’s recipe collection. Resembling the richness of brownies but with a distinctive old-fashioned charm, these Chocolate Chews are sure to become a staple in your dessert repertoire. With a total preparation time of just 40 minutes, including 30 minutes of baking, this recipe is perfect for busy days when you’re craving a sweet treat without spending hours in the kitchen.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Servings: 12
• Rating: ⭐⭐⭐⭐⭐

Ingredients:

• 2 ounces baking chocolate
• 1/2 cup butter
• 2 eggs
• 1 cup sugar
• 1/2 teaspoon vanilla extract
• 1/2 cup cake flour
• Nuts for sprinkling (optional)

Instructions:

1. Melt Chocolate and Butter: Begin by melting the baking chocolate together with the butter until smooth and well combined. Allow the mixture to cool slightly, ensuring it’s still pourable but not too hot.

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2. Prepare Egg Mixture: In a separate bowl, lightly beat the eggs. Add in the sugar and vanilla extract, and mix until everything is evenly incorporated.

3. Combine Chocolate Mixture: Gradually pour the melted chocolate and butter mixture into the bowl with the eggs, sugar, and vanilla. Stir well to combine, ensuring a smooth and homogenous mixture.

4. Incorporate Flour: Gently fold in the cake flour until just combined. Be careful not to overmix, as this can lead to a dense texture in the final product.

5. Preheat Oven: Preheat your oven to 350°F (175°C) and prepare an 8-inch square baking pan by greasing it lightly or lining it with parchment paper for easy removal.

6. Spread Batter: Transfer the batter into the prepared baking pan, spreading it out evenly with a spatula to ensure uniform thickness throughout.

7. Optional Topping: For an added crunch and flavor dimension, sprinkle the top of the batter with chopped nuts of your choice, such as walnuts or pecans. This step is entirely optional but highly recommended for extra indulgence.

8. Bake: Place the pan in the preheated oven and bake for 30 to 35 minutes, or until the edges are set and a toothpick inserted into the center comes out with moist crumbs clinging to it.

9. Cool and Serve: Once baked, remove the pan from the oven and allow the Chocolate Chews to cool completely in the pan. This will allow them to firm up slightly for easier cutting. Once cooled, cut into squares using a sharp knife and serve.

Nutritional Information (per serving):

• Calories: 223.3
• Fat: 14g
• Saturated Fat: 7g
• Cholesterol: 55.6mg
• Sodium: 105.6mg
• Carbohydrates: 24.1g
• Fiber: 1.4g
• Sugar: 17.1g
• Protein: 3.2g

Recipe Tags:

• Dessert
• Cookie & Brownie
• Kid Friendly
• Potluck
• Christmas
• Hanukkah
• < 60 Mins
• Oven
• Easy

Enjoy Your Chocolate Chews! 🎉🍫

This recipe is perfect for satisfying your sweet cravings in a pinch, whether you’re hosting a gathering, preparing for a potluck, or simply indulging in a cozy night in with loved ones. With its rich chocolate flavor and nostalgic appeal, these Chocolate Chews are bound to become a beloved favorite in your household, just as they have been for generations past.