Decadent Coconut Hot Chocolate with Whipped Cream & Amaretti
Coconut Hot Chocolate
Category: Beverages
Serves: 2
Ingredients
| Ingredient | Quantity |
|---|---|
| Coconut Milk | 500g |
| Dark Chocolate | 120g |
| Unsweetened Cocoa Powder | 20g |
| Sugar | 20g |
| Cornstarch (Cornflour) | 15g |
| Heavy Cream | 80g |
| Amaretti Cookies | 2 |
| Unsweetened Cocoa Powder (for garnish) | To taste |
Instructions
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Prep the Chocolate: Begin by finely chopping the dark chocolate into small pieces to ensure it melts evenly when added to the mix.
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Combine the Coconut Milk and Cornstarch: In a saucepan, pour the coconut milk over medium heat. Stir in the cornstarch and whisk continuously to dissolve and prevent lumps.
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Add Cocoa Powder: Gradually add the unsweetened cocoa powder to the coconut milk mixture, stirring constantly to ensure it dissolves completely into the liquid.
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Melt the Chocolate: Add the chopped dark chocolate to the saucepan. Stir gently until the chocolate has melted and the mixture becomes smooth and creamy.
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Whip the Cream: While the chocolate mixture is warming, whip the heavy cream with an electric mixer until soft peaks form. Transfer the whipped cream into a piping bag for easy garnish.
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Assemble the Hot Chocolate: Pour the hot coconut chocolate mixture into two mugs. Top each with a generous swirl of whipped cream from the piping bag.
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Garnish: Crumble the amaretti cookies and sprinkle them over the whipped cream. Dust with a light layer of cocoa powder for an extra touch of flavor.
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Serve and Enjoy: Serve your rich and creamy coconut hot chocolate immediately, perfect for a cozy treat on a chilly day!
This indulgent coconut hot chocolate is the perfect blend of smooth coconut milk, dark chocolate, and a hint of cocoa, topped with whipped cream and a delightful crunch of amaretti cookies. Enjoy a luxurious beverage that’s sure to warm you up!
