Crab Rockefeller Recipe ๐ฆ
Overview:
Indulge in the exquisite flavors of Crab Rockefeller, a mouthwatering spread that’s ready in just 20 minutes! This delightful recipe combines the richness of crabmeat with the vibrant essence of spinach, all complemented by the savory notes of onions and Parmesan cheese. Perfect for any occasion, from cozy gatherings to elegant soirรฉes, Crab Rockefeller is sure to become a favorite on your menu. Let’s dive into the culinary adventure!
- Name: Crab Rockefeller
- Total Time: 20 minutes
- Servings: 8
- Calories per Serving: 364.6
- Rating: โญโญโญโญ (4.0)
Ingredients:
- 1 tablespoon butter
- 1 onion, finely chopped
- 2 cups frozen chopped spinach, thawed and drained
- 1 cup Parmesan cheese, grated
- 1 cup crabmeat, cooked and shredded
Instructions:
| Step | Description |
|---|---|
| 1 | Melt Butter: In a pan over medium heat, melt the butter until it’s bubbling and fragrant. This step lays the foundation for the rich and creamy base of our Crab Rockefeller. ๐ง |
| 2 | Saute Onions: Add the finely chopped onion to the melted butter and sautรฉ until they turn translucent and tender, releasing their sweet aroma. Be careful not to brown them, as we want to maintain their delicate flavor. ๐ซ |
| 3 | Incorporate Spinach: Now, it’s time to introduce the star ingredient โ the thawed and drained frozen chopped spinach. Mix it well with the sautรฉed onions and butter, allowing the spinach to soak up all the delicious flavors. ๐ฑ |
| 4 | Add Crabmeat and Cheese: Once the spinach is evenly incorporated, gently fold in the cooked and shredded crabmeat along with the grated Parmesan cheese. These luxurious additions elevate the dish, infusing it with indulgent textures and savory nuances. ๐ง |
| 5 | Serve: Transfer the Crab Rockefeller mixture into a serving dish, showcasing its vibrant colors and enticing aroma. Pair it with your favorite crackers or Melba toast for a delightful culinary experience. Each bite promises a symphony of flavors that will tantalize your taste buds. ๐ฝ๏ธ |
Nutritional Information (per serving):
- Calories: 364.6
- Fat: 30.5g
- Saturated Fat: 19g
- Cholesterol: 106.8mg
- Sodium: 1019.8mg
- Carbohydrates: 2.4g
- Fiber: 0.2g
- Sugar: 0.8g
- Protein: 20.4g
Serving Suggestions:
- Garnish: Sprinkle some freshly chopped parsley or a dash of paprika over the Crab Rockefeller before serving to add a pop of color and a hint of freshness.
- Accompaniments: Serve alongside a crisp green salad or a refreshing fruit platter to balance the richness of the spread with vibrant flavors and textures.
- Beverage Pairing: Pair this delectable dish with a chilled glass of white wine or a zesty citrus-infused cocktail for a well-rounded dining experience.
Keywords:
- Crab ๐ฆ
- < 30 Mins โฑ๏ธ
- Oven ๐ฅ
- Stove Top ๐ฅ
- Easy ๐
Conclusion:
With its effortless preparation and irresistible taste, Crab Rockefeller is the ultimate crowd-pleaser that will leave your guests craving for more. Whether you’re hosting a casual get-together or a formal dinner party, this recipe is guaranteed to impress. Treat yourself and your loved ones to the decadent flavors of Crab Rockefeller and elevate your culinary repertoire to new heights! ๐
