Decadent Dark Chocolate Chili: A Flavorful Fusion Delight

Ed’s Chicago Cocoa Chili 🍫🌶️

Recipe Details:

• Cook Time: 30 minutes
• Prep Time: 30 minutes
• Total Time: 1 hour
• Servings: 6 1/2 quarts
• Calories: 367.6 per serving
• Fat Content: 18g
• Saturated Fat Content: 7.7g
• Cholesterol Content: 61.7mg
• Sodium Content: 549.3mg
• Carbohydrate Content: 36.1g
• Fiber Content: 7.6g
• Sugar Content: 15.1g
• Protein Content: 22.8g
• Rating: ⭐ 4.5

Description:

Ed’s Chicago Cocoa Chili is a unique twist on traditional chili, boasting a delightful balance of sweet, sour, salty, and spicy flavors. This recipe, crafted with care and creativity, offers a culinary adventure that’s sure to tantalize your taste buds. Prepare to embark on a journey of culinary delight with each spoonful of this exquisite chili!

Ingredients:

• 2 lbs ground beef
• 1 yellow sweet onion
• 1 sweet bell pepper
• 2 stalks celery
• 1 carrot
• 2 cans crushed tomatoes
• 2 tbsp tomato paste
• 2 garlic cloves
• 1 oz dark chocolate
• 1 oz bittersweet chocolate
• 2 tbsp lime juice
• 1 tbsp lemon juice
• Salt, to taste
• Black pepper, to taste
• 1/8 tsp cayenne pepper
• 1/4 tsp cumin
• 1/4 tsp thyme
• 1/2 tsp basil
• 1 tsp oregano
• 1 tsp Hungarian paprika
• 2 tsp Mexican chili powder
• 1 tsp garlic powder
• 2 tsp onion powder
• 1 tsp dried parsley
• 2 tsp dried cilantro
• 1/2 cup brown sugar

Instructions:

1. Prepare Spice Mix: Assemble the spice mix ingredients into an airtight container, ensuring a harmonious blend of flavors that will elevate your chili to new heights of deliciousness. Remember, seasoning is an art – aim for the perfect balance of sweet, salty, and spicy.

   Related Articles

   • 
     Crispy Cinnamon Sugar Tortilla Chips
   • 
     Walnut Sweet Potato Delight
   • 
     Decadent Cocoa Bliss: Easy Crazy Cake Mix Recipe
   • 
     Ultimate Checkerboard Delight: Nestle Toll House Fusion Bars
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!

2. Chop Veggies: Prioritize preparation by finely chopping all vegetables. For convenience, consider using a frozen “seasoning mix” containing onions, bell peppers, and optional carrots and celery.

3. Brown the Meat: In a large cast iron pot over high heat, brown the ground beef to medium rare, allowing it to retain its succulent juices for a flavor-packed chili experience. Lightly season with salt and pepper.

4. Sauté Vegetables: Drain excess fat from the pot, reserving a portion to fry the vegetables. Sauté onions, garlic, and jalapenos, then add remaining vegetables, allowing them to release their aromatic essence.

5. Incorporate Paste and Tomatoes: Create a flavorful base by adding tomato paste to the pot, followed by crushed tomatoes. Season with a sprinkle of salt, melding the ingredients into a harmonious blend.

6. Spice it Up: Introduce the meticulously crafted spice mix to the pot, stirring vigorously to ensure even distribution of flavors. Adjust seasoning to your taste preferences, enhancing the chili’s complexity with each addition.

7. Infuse with Chocolate: Elevate the richness of your chili by adding dark and bittersweet chocolate, allowing the heat of the simmering pot to gently melt the decadent morsels. Stir continuously to achieve a velvety texture.

8. Fine-Tuning: Taste your creation, adjusting seasoning as needed. Whether it’s a hint of sweetness, a touch of heat, or a dash of acidity, customize your chili to perfection.

9. Simmer to Perfection: Reduce heat to low, partially covering the pot, and allow the flavors to meld during a gentle simmer. After 5-10 minutes, turn off the heat, basking in the satisfaction of your culinary triumph.

10. Serve with Style: Congratulations! You’ve crafted the ultimate chili masterpiece. Serve it with shredded sharp cheddar cheese and crispy Fritos corn chips or warm cornbread, delighting in each spoonful of this delectable creation.

Storage Tips:

• For optimal freshness, store your chili in Ziploc containers, whether refrigerated for short-term enjoyment or frozen for future indulgence. Reheat with ease, savoring the rich flavors that only improve with time.

Additional Notes:

• Chili Dogs: Elevate your hot dog game by pairing them with this exquisite chili, using only the finest all-beef hot dogs to do justice to its exceptional flavors.

• No Beans, No Problem: Embrace the chili’s origins by foregoing beans, allowing the robust flavors of meat and spices to shine. However, should you desire, feel free to add beans to suit your taste preferences.

• Vegetarian Option: For a meatless alternative, substitute soybean crumbles, ensuring to add oil for frying the vegetables and maintaining the integrity of this beloved recipe.

With Ed’s Chicago Cocoa Chili, culinary bliss awaits as you embark on a flavor-filled journey through the heart of comfort food perfection. So, gather your ingredients, unleash your inner chef, and prepare to savor every spoonful of this culinary masterpiece! 🥣✨