Double Dark Chocolate Cake Recipe ๐ซ๐
Overview:
Indulge in the decadent delight of this Double Dark Chocolate Cake! This recipe is not only delicious but also quick and easy to make, perfect for satisfying your sweet cravings in under an hour. With simple ingredients and minimal prep, you’ll have a moist and rich chocolate cake that’s sure to impress. Plus, it’s low in cholesterol and can be whipped up in less than 60 minutes!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | all-purpose flour |
| 1 | brown sugar |
| 1/4 | baking soda |
| 1 | salt |
| 1/2 | water |
| 1 | vinegar |
| 6 | vanilla |
Nutritional Information:
- Calories: 291
- Fat Content: 10.7g
- Saturated Fat Content: 1.4g
- Cholesterol Content: 0mg
- Sodium Content: 314.5mg
- Carbohydrate Content: 46.2g
- Fiber Content: 1.1g
- Sugar Content: 26.6g
- Protein Content: 2.9g
Recipe Details:
- Servings: 8
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Category: Dessert
- Keywords: Low Cholesterol, < 60 Mins
Instructions:
- Preheat oven to 350ยฐF (175ยฐC).
- Prepare the Pan: In an 8-inch square cake pan, stir together the all-purpose flour, brown sugar, cocoa, baking soda, and salt until well combined.
- Make a Well: Create a well in the center of the dry ingredients.
- Add Wet Ingredients: Pour in the water, oil, vinegar, and vanilla into the well.
- Combine: Stir the mixture until it is smoothly combined, ensuring there are no lumps.
- Bake: Place the cake pan in the preheated oven and bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
- Serve: Allow the cake to cool slightly before slicing and serving. Enjoy the rich, chocolatey goodness!
This Double Dark Chocolate Cake is perfect for any occasion, whether you’re craving a sweet treat or celebrating a special event. Its moist texture and intense chocolate flavor will have everyone coming back for seconds! Plus, with its low cholesterol content and quick preparation time, it’s a dessert option that’s as convenient as it is delicious. So why wait? Whip up a batch today and treat yourself to a slice of pure indulgence!
