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Chocolate Brownies Recipe
Overview:
Indulge in the heavenly delight of homemade chocolate brownies with this simple and quick recipe. These decadent treats are perfect for satisfying your sweet cravings in less than an hour! π«π
- Name: Chocolate Brownies
- Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, < 60 Mins, Oven
- Servings: 10
- Total Time: 35 minutes
- Prep Time: 5 minutes
- Cook Time: 30 minutes
Ingredients:
- 1 1/2 cups flour
- 2 cups sugar
- 10 oz. dark chocolate (chopped)
- 1 tsp salt
- 4 eggs
- 1 tsp vanilla extract
- 1 cup unsalted butter
Nutritional Information (per serving):
- Calories: 547
- Fat: 31.4g
- Saturated Fat: 4.4g
- Cholesterol: 74.4mg
- Sodium: 353.4mg
- Carbohydrates: 61g
- Fiber: 2.7g
- Sugar: 40.7g
- Protein: 7.8g
Instructions:
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Preparation:
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- Grease and flour a 13x9x2 inch baking pan.
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Mixing:
- In a large mixing bowl, combine the flour, sugar, and salt.
- Add the chopped dark chocolate to the bowl.
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Beating:
- Crack the eggs into the bowl.
- Pour in the vanilla extract.
- Cut the unsalted butter into chunks and add it to the bowl.
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Mixing:
- Using an electric mixer, beat the ingredients at medium speed for about 3 minutes, or until well combined and smooth.
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Baking:
- Pour the batter into the prepared baking pan, spreading it out evenly.
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Baking:
- Place the pan in the preheated oven and bake for approximately 30 minutes, or until a toothpick inserted into the center comes out with moist crumbs clinging to it.
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Cooling:
- Once baked, remove the pan from the oven and let the brownies cool in the pan for a few minutes.
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Serving:
- Cut the brownies into squares of your desired size.
- Serve warm or at room temperature, and enjoy the rich, chocolaty goodness!
These chocolate brownies are sure to be a hit with family and friends. With their fudgy texture and intense chocolate flavor, theyβre perfect for any occasion or as a delightful treat for yourself! π«β¨