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Decadent Double Chocolate Bliss Cookies

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Double Chocolate Dream Cookies Recipe

Cook Time: 10 minutes
Prep Time: 15 minutes
Total Time: 25 minutes
Yield: 54 cookies
Rating: ★★★★★ (5/5)
Reviews: 19
Calories: 109.8 per serving
Fat Content: 5.6g
Saturated Fat Content: 3.4g
Cholesterol Content: 16.9mg
Sodium Content: 74.2mg
Carbohydrate Content: 15.1g
Fiber Content: 0.8g
Sugar Content: 10.1g
Protein Content: 1.2g
Category: Dessert
Keywords: Cookie & Brownie, < 30 Mins, Oven

Description:

These Double Chocolate Dream Cookies are a chocolate lover’s fantasy come true. With a rich cocoa flavor and gooey chocolate morsels in every bite, they are the perfect treat for any occasion. Quick and easy to make, these cookies will delight your taste buds and leave you craving for more. Whether you’re a seasoned baker or just starting out, this recipe is sure to become a favorite in your household.

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1 cup margarine, softened
  • 1 1/2 cups brown sugar
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate morsels

Instructions:

  1. Preheat Oven: Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.

  2. Combine Dry Ingredients: In a small bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt until well combined.

  3. Cream Butter and Sugars: In a large mixing bowl, beat together the softened butter, margarine, brown sugar, granulated sugar, and vanilla extract until creamy and smooth.

  4. Add Eggs: Beat in the eggs, one at a time, until they are fully incorporated and the mixture becomes light and fluffy, about 2 minutes.

  5. Incorporate Dry Ingredients: Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.

  6. Stir in Chocolate Morsels: Gently fold in the chocolate morsels until evenly distributed throughout the cookie dough.

  7. Form Cookies: Drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie to allow for spreading during baking.

  8. Bake: Bake the cookies in the preheated oven for 8-10 minutes, or until they are puffed and set around the edges. The centers may still be slightly soft.

  9. Cool: Allow the cookies to cool on the baking sheets for 2 minutes before transferring them to wire racks to cool completely.

  10. Serve and Enjoy: Once cooled, serve these decadent Double Chocolate Dream Cookies with a glass of milk or a cup of your favorite hot beverage. Enjoy the indulgent chocolatey goodness!

Tips:

  • For extra richness, use high-quality cocoa powder and chocolate morsels.
  • Don’t overbake the cookies; they should be slightly soft in the center when you remove them from the oven as they will continue to cook slightly on the baking sheets.
  • Store any leftover cookies in an airtight container at room temperature for up to 1 week, or freeze for longer storage.

Conclusion:

Indulge your sweet tooth with these irresistible Double Chocolate Dream Cookies. With their intense chocolate flavor and chewy texture, they are guaranteed to satisfy any cravings. Whether you’re baking for a special occasion or just treating yourself, these cookies are sure to be a hit. Enjoy the magic of chocolate in every bite!

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