🥧 German Chocolate Pie Recipe
✨ Introduction:
Indulge in the heavenly delight of our German Chocolate Pie, a delectable dessert that seamlessly marries the rich flavors of chocolate, coconut, and pecans. This recipe, sourced from lovewithrecipes.com, is a perfect fusion of European taste with a preparation time of just 55 minutes, making it an ideal choice for those craving a sweet escape in under an hour!
🕰️ Time Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 15 minutes | 40 minutes | 55 minutes |
📋 Ingredients:
- 3 cups sugar
- 7 ounces evaporated milk
- 13 eggs
- 4 tablespoons butter
- 1/2 cup regular margarine
- 1 teaspoon vanilla extract
- 2 cups shredded coconut
- 1 cup chopped pecans
🌟 Nutritional Information (Per Serving):
- Calories: 642.6
- Fat: 37.7g
- Saturated Fat: 18.2g
- Cholesterol: 91.2mg
- Sodium: 286.1mg
- Carbohydrates: 73.3g
- Fiber: 5.3g
- Sugar: 51.5g
- Protein: 8.5g
⭐ Rating and Reviews:
- Aggregated Rating: 4.5
- Review Count: 12
👩🍳 Instructions:
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Melt the Margarine: Begin by melting the margarine, ensuring a smooth and velvety texture. Set it aside to cool slightly.
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Combine Sugar and Cocoa: In a large mixing bowl, combine 3 cups of sugar with the rich goodness of baking cocoa.
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Create the Batter: Stir in the evaporated milk, crack open 13 eggs (yes, you read it right – 13!), and incorporate the melted butter or margarine. Don’t forget to add a teaspoon of vanilla extract, creating a symphony of flavors that will tantalize your taste buds.
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Add Coconut and Pecans: Elevate the texture by introducing 2 cups of shredded coconut and a cup of chopped pecans. This step adds a delightful crunch and nutty essence to the pie.
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Pie Shell Prep: Now, it’s time to pamper your pie shells. Gently turn the well-mixed batter into two unbaked pie shells, spreading the goodness evenly.
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Bake to Perfection: Preheat your oven to 350°F and place the pies inside. Let them bake for 40 minutes or until the edges are perfectly set, creating a divine amalgamation of flavors and textures.
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Cooling Process: Once the baking magic is complete, let the pies cool on racks, allowing the flavors to intensify and the textures to set.
✨ Serve and Enjoy:
Slice into the luscious German Chocolate Pie, revealing layers of chocolatey bliss, coconut ecstasy, and the nutty crunch of pecans. This delightful creation is perfect for any occasion, be it a family gathering, dinner party, or a solo indulgence to satisfy your sweet cravings.
🌈 Conclusion:
In the realm of desserts, our German Chocolate Pie stands out as a testament to the perfect fusion of flavors and textures. Whether you’re a baking enthusiast or a dessert connoisseur, this recipe is your ticket to a world of culinary bliss. Share the love, savor each bite, and let the magic of German Chocolate Pie captivate your senses! 🍰✨
