Mint Bavarian Dessert Recipe
Overview:
Indulge in the delightful fusion of flavors with our Mint Bavarian Dessert recipe! This sweet treat is perfect for gatherings, with its refreshing mint creme center and decadent chocolate topping. Follow these simple steps to create a dessert that will leave everyone craving for more.
Ingredients:
- 1 cup all-purpose flour
- 4 eggs
- 1 cup sugar
- 1/2 cup butter, softened
- 1 1/2 cups powdered sugar
- 2 tablespoons butter
- 1/2 cup water
- 1 teaspoon butter
- 1/2 – 3/4 cup chocolate chips
Nutritional Information (per serving):
- Calories: 295.9
- Fat Content: 15.2g
- Saturated Fat Content: 8.9g
- Cholesterol Content: 63.6mg
- Sodium Content: 153.3mg
- Carbohydrate Content: 38.7g
- Fiber Content: 1.1g
- Sugar Content: 28.4g
- Protein Content: 2.9g
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat the oven to 350°F (175°C). |
| 2 | Grease and flour a 13x9x2 inch baking pan. |
| 3 | In a mixing bowl, combine the flour, eggs, sugar, softened butter, and powdered sugar. Mix until well combined. |
| 4 | Pour the batter into the prepared baking pan and spread it evenly. |
| 5 | Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center comes out clean. |
| 6 | Allow the cake to cool completely before proceeding to the next step. |
| 7 | To make the mint creme center, combine the butter, powdered sugar, water, and mint extract in a mixing bowl. Beat until smooth and creamy. |
| 8 | Spread the mint creme evenly over the cooled cake. |
| 9 | Place the cake in the refrigerator to set the mint creme layer. |
| 10 | For the chocolate topping, melt the butter and chocolate chips together in a saucepan over low heat, stirring constantly until smooth. |
| 11 | Remove the chocolate mixture from heat and allow it to cool slightly. |
| 12 | Pour the chocolate topping over the mint creme layer, spreading it evenly with a spatula. |
| 13 | Return the cake to the refrigerator and chill until the chocolate topping is set. |
| 14 | Once set, slice the Mint Bavarian Dessert into squares and serve chilled. Enjoy the creamy minty goodness with a hint of chocolate in every bite! |
Recipe Notes:
- For an extra indulgent twist, garnish the Mint Bavarian Dessert with fresh mint leaves or shaved chocolate before serving.
- This recipe yields approximately 24 servings, making it ideal for large gatherings or parties.
- Store any leftover Mint Bavarian Dessert in an airtight container in the refrigerator for up to 3 days.
🍫🌿 Enjoy your Mint Bavarian Dessert! 🌿🍫
