recipes

Decadent Mississippi Mud Cake: Gooey Chocolate Bliss ๐Ÿซ๐Ÿฐ

Average Rating
No rating yet
My Rating:

Mississippi Mud Cake Recipe

๐Ÿ•’ Cook Time: 40 minutes
๐Ÿ•’ Prep Time: 10 minutes
๐Ÿ•’ Total Time: 50 minutes

Description:

Indulge in the rich, decadent flavors of this Mississippi Mud Cake. Perfect for any occasion, this dessert is a crowd-pleaser that will have everyone asking for seconds. With its gooey marshmallow cream topping and crunchy pecans, this cake is sure to satisfy your sweet tooth cravings.

Recipe Category: Breads

Keywords:

Dessert, Less than 60 Minutes, Oven, Easy

Nutrition Facts (Per Serving):

  • Calories: 9695.7
  • Fat: 695.5g
  • Saturated Fat: 389.1g
  • Cholesterol: 2100.3mg
  • Sodium: 3885.8mg
  • Carbohydrates: 842.7g
  • Fiber: 51.3g
  • Sugar: 571.6g
  • Protein: 88.3g

Ingredients:

  • 2 cups sugar
  • 1/3 cup cocoa
  • 4 eggs
  • 2-4 sticks butter, softened
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 1/2 cups shredded coconut
  • 1 1/2 cups chopped pecans
  • 7 oz marshmallow cream
  • 1/2 cup powdered sugar
  • 1/2 cup milk
  • 1/2 cup butter, softened
  • 1/2 – 1 tsp vanilla extract

Instructions:

  1. Prepare the Cake:

    • Preheat your oven to 350ยฐF (175ยฐC).
    • In a mixing bowl, cream together the sugar, cocoa, and 3 sticks of softened butter until smooth.
    • Add the eggs, one at a time, mixing well after each addition.
    • Stir in the vanilla extract, chopped pecans, flour, and shredded coconut until well combined.
    • Grease a baking pan and pour the batter into it, spreading it evenly.
    • Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center comes out clean.
  2. Add the Marshmallow Topping:

    • While the cake is still warm, spread the marshmallow cream evenly over the top.
  3. Allow to Cool:

    • Let the cake cool completely in the pan.
  4. Prepare the Icing:

    • In a separate mixing bowl, beat together the powdered sugar, milk, softened butter, and vanilla extract until smooth and creamy.
  5. Ice the Cake:

    • Once the cake has cooled, spread the icing over the top.
  6. Serve and Enjoy:

    • Slice the Mississippi Mud Cake into squares and serve. Enjoy the rich, chocolatey goodness with friends and family!

This Mississippi Mud Cake is a delightful treat that’s perfect for any occasion. Whether you’re celebrating a special event or simply craving something sweet, this recipe is sure to please. Indulge in the gooey marshmallow topping and crunchy pecans for a dessert experience you won’t soon forget!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x