Banana Split Dessert 🍌🍍🍓

Description:

Indulge in the delightful fusion of flavors with this irresistible Banana Split Dessert recipe, handed down through generations! Originally shared by my sister-in-law and perfected over time, this dessert is a true crowd-pleaser, guaranteed to steal the spotlight at any gathering. With a decadent twist of swapping graham cracker crumbs for Oreo crumbs, this treat promises an explosion of sweet and creamy goodness in every bite!

Recipe Overview:

• Name: Banana Split Dessert
• Category: Dessert
• Preparation Time: 25 minutes
• Total Time: 25 minutes
• Yield: 1 9×13 pan

Ingredients:

Nutritional Information (Per Serving):

• Calories: 893.5
• Fat Content: 59.5g
• Saturated Fat Content: 41.4g
• Cholesterol Content: 163.7mg
• Sodium Content: 382.8mg
• Carbohydrate Content: 92.3g
• Fiber Content: 3.1g
• Sugar Content: 80.7g
• Protein Content: 4.8g

Instructions:

1. Prepare Crust:

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   • In a mixing bowl, combine graham cracker crumbs and melted butter.
   • Mix well until the crumbs are evenly coated with butter.
   • Press the mixture firmly into the bottom of a 9×13-inch pan.
   • Place the pan in the freezer and allow it to freeze for at least 15 minutes.

2. Prepare Butter Cream Mixture:

   • In a separate mixing bowl, beat together margarine, icing sugar, and egg at medium speed.
   • Beat for at least 10 minutes, ensuring a smooth and creamy consistency.
   • Do not cut the time short; this step is crucial for achieving the perfect texture.

3. Assemble the Layers:

   • Carefully spread the prepared butter cream mixture over the chilled crumb base.
   • Slice the bananas lengthwise and arrange them face down on top of the butter cream layer.
   • Spread the crushed pineapple evenly over the bananas.
   • Place the strawberries on top of the pineapple layer, distributing them evenly.

4. Add Final Touches:

   • Carefully spread a layer of Cool Whip over the strawberries, ensuring even coverage.
   • Sprinkle chocolate chips over the Cool Whip layer, adding a delightful touch of indulgence.
   • For an extra aesthetic appeal, consider decorating the top with additional sliced fruits or chocolate shavings.

5. Chill and Serve:

   • Once assembled, refrigerate the dessert for at least 2 hours, or until set.
   • When ready to serve, slice into squares and enjoy the luscious layers of flavors and textures!

6. Storage Tip:

   • Store any leftovers in the refrigerator, covered tightly with plastic wrap or in an airtight container, for up to 3 days.

Indulge in the heavenly goodness of this Banana Split Dessert, a timeless classic that never fails to impress! Whether it’s a potluck, a family gathering, or a sweet treat for yourself, this delectable dessert is sure to become a favorite. So, gather your ingredients and get ready to delight your taste buds with every scrumptious bite! 🍨🍫🍰