Recipe: Peanut Butter Chocolate Cake π₯π«
Overview:
- Name: Peanut Butter Chocolate Cake
- Category: Dessert
- Keywords: Kid Friendly, Potluck, Christmas, Weeknight, Oven, < 4 Hours
- Servings: 12
- Total Time: 1 hour and 10 minutes (Prep: 30 minutes, Cook: 40 minutes)
- Calories: 485.8 per serving
- Aggregated Rating: 5 stars (based on 2 reviews)
Ingredients:
Quantity | Ingredient |
---|---|
2 cups | All-purpose flour |
2 cups | Sugar |
2/3 cup | Creamy peanut butter |
2 | Eggs |
1 tsp | Baking soda |
1/2 tsp | Baking powder |
1/4 tsp | Salt |
2/3 cup | Milk |
1 cup | Brewed coffee |
1 | Vanilla extract |
1 | Cream cheese |
1 cup | Powdered sugar |
1/4 cup | Milk |
2 cups | Chocolate chips |
Instructions:
-
Preheat: Preheat your oven to 350Β°F (175Β°C). Grease a 13×9 inch baking pan.
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Mix Dry Ingredients: In a large bowl, combine the all-purpose flour, sugar, baking soda, baking powder, and salt.
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Beat Wet Ingredients: Add eggs, milk, and vanilla extract to the dry mixture. Beat with an electric mixer for about 2 minutes until well combined.
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Add Coffee: Stir in the brewed coffee until the batter is thin and smooth.
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Bake: Pour the batter into the prepared baking pan. Bake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.
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Cool: Remove the cake from the oven and let it cool completely on a wire rack.
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Make Frosting: In another mixing bowl, beat together the cream cheese and creamy peanut butter until smooth.
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Add Sweeteners: Gradually beat in the powdered sugar, milk, and vanilla extract until the frosting is creamy and well combined.
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Spread Frosting: Once the cake has cooled, spread the peanut butter frosting evenly over the top.
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Sprinkle Chocolate Chips: Sprinkle the chocolate chips evenly over the frosted cake.
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Refrigerate: Store the cake in the refrigerator until ready to serve. Enjoy!
This Peanut Butter Chocolate Cake is a delightful treat that combines the rich flavors of chocolate and creamy peanut butter in every bite. Perfect for potlucks, weeknight desserts, or even holiday gatherings like Christmas, this cake is sure to be a hit with both kids and adults alike. With a moist and tender crumb, topped with a luscious peanut butter frosting and decadent chocolate chips, it’s a dessert that’s hard to resist. So why wait? Whip up a batch today and indulge in a slice of pure bliss!