Decadent Pecan Chocolate Chip Pie: Irresistible Kentucky Dessert Recipe

Kentucky Pie Recipe 🥧

Overview:

Indulge in the delightful flavors of our Kentucky Pie recipe, a beloved dessert perfect for any occasion. Bursting with the sweetness of pecans and chocolate chips, this pie is a guaranteed crowd-pleaser. Whether you’re hosting a gathering or simply craving a decadent treat, this recipe is your ticket to dessert heaven!

• Name: Kentucky Pie
• Category: Pie
• Keywords: Dessert, Fruit, Nuts, Kid Friendly, Potluck, Spring, Summer, Winter, Christmas, Oven, Beginner Cook, < 4 Hours, Easy
• Servings: 8 slices
• Total Time: 1 hour 10 minutes
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
• Calories: 517.7 per serving
• Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)

Ingredients:

• 3 eggs 🥚
• 1 cup sugar 🍚
• 1 cup Karo syrup 🍯
• 1/2 cup butter or margarine 🧈
• 1 teaspoon vanilla extract 🌿
• A pinch of salt 🧂
• 1 cup pecans 🌰
• 1 cup chocolate chips 🍫

Instructions:

1. Preheat your oven to 375°F (190°C).

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2. Beat the eggs in a mixing bowl until they are smooth and well combined.

3. Gradually add the sugar to the beaten eggs, continuing to beat until the mixture becomes light and fluffy.

4. Pour in the Karo syrup and continue beating until all ingredients are fully incorporated.

5. Melt the butter or margarine, then add it to the mixture along with the vanilla extract and a pinch of salt. Beat everything together until smooth and creamy.

6. Stir in the pecans and chocolate chips until evenly distributed throughout the mixture, creating a deliciously textured filling.

7. Prepare your pie crust in a pie dish, ensuring it is evenly spread and pressed into the edges.

8. Pour the prepared filling into the pie crust, spreading it out evenly with a spatula.

9. Bake the pie in the preheated oven for 40 to 50 minutes, or until the filling is golden brown and slightly puffed around the edges.

10. Remove the pie from the oven and allow it to cool slightly before serving.

Serving:

• Once cooled, slice the Kentucky Pie into 8 equal portions.
• Serve each slice with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
• Enjoy the rich, nutty flavors and gooey chocolate goodness of this irresistible dessert with friends and family!

Tips:

• For added crunch, toast the pecans lightly before adding them to the filling mixture.
• Experiment with different types of chocolate chips, such as dark or white chocolate, to customize the flavor of your pie.
• Serve leftovers (if any!) with a drizzle of caramel sauce for an extra decadent twist.

Nutritional Information (per serving):

• Calories: 517.7
• Total Fat: 25.1g
  • Saturated Fat: 7g
• Cholesterol: 77.4mg
• Sodium: 190.5mg
• Total Carbohydrates: 73.5g
  • Dietary Fiber: 2.8g
  • Sugar: 41.6g
• Protein: 5.5g

Conclusion:

Indulge in the irresistible charm of our Kentucky Pie recipe, a true delight for your taste buds. With its simple preparation and heavenly flavors, this dessert is sure to become a favorite in your recipe repertoire. Whether you’re celebrating a special occasion or simply craving a sweet treat, this pie is guaranteed to satisfy. So, gather your ingredients, preheat your oven, and get ready to experience the magic of Kentucky Pie!