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Decadent Roasted Pecan Chocolate Brownies Recipe

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🍫 Roasted Pecan Chocolate Brownies Recipe 🍫

Recipe Details:

  • Name: Roasted Pecan Chocolate Brownies
  • Cook Time: 30 minutes
  • Prep Time: 20 minutes
  • Total Time: 50 minutes
  • Recipe Category: Bar Cookie
  • Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, Sweet, < 60 Mins, Oven
  • Source: Lehmann Farms Website
  • Calories per Serving: 508.9
  • Fat Content per Serving: 35g
  • Saturated Fat Content per Serving: 21.1g
  • Cholesterol Content per Serving: 116.5mg
  • Sodium Content per Serving: 116.7mg
  • Carbohydrate Content per Serving: 51.8g
  • Fiber Content per Serving: 5.3g
  • Sugar Content per Serving: 31.9g
  • Protein Content per Serving: 7.6g

Ingredients:

Quantity Ingredient
6 unsalted butter
1/4 vanilla
8 eggs
1 sugar
2 salt
3/4 all-purpose flour
1 butter (for melting)
1/2 brown sugar
1 package Roasted Pecan Chocolate sauce (from Lehmann Farms)

Instructions:

  1. Prepare the Pan:

    • Grease and flour an 8-inch square baking pan.
  2. Melt the Chocolate:

    • In a small, heavy saucepan, melt the chocolate over low heat, stirring constantly to avoid burning.
  3. Combine with Chocolate Sauce:

    • Add the Roasted Pecan Chocolate sauce to the melted chocolate and stir well until combined.
  4. Mix in Butter:

    • Remove the saucepan from heat and add the unsalted butter. Beat the mixture until smooth and well combined.
  5. Add Vanilla and Eggs:

    • Stir in the vanilla extract and eggs. Mix thoroughly until the mixture is smooth and uniform.
  6. Combine Dry Ingredients:

    • In a separate bowl, sift together the sugar, salt, and all-purpose flour.
  7. Incorporate Chocolate Mixture:

    • Add the chocolate mixture to the dry ingredients and blend thoroughly. Make sure there are no lumps.
  8. Pour into Pan:

    • Pour the brownie batter into the prepared baking pan, spreading it evenly with a spatula.
  9. Bake:

    • Bake the brownies in a preheated oven at 350Β°F (175Β°C) for about 30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs attached.
  10. Cool and Serve:

    • Allow the brownies to cool completely in the pan on a wire rack before slicing into squares.
  11. Enjoy!

    • Serve these decadent Roasted Pecan Chocolate Brownies as a delightful dessert, snack, or treat. 🍴🍫

Recipe Notes:

  • For an extra nutty flavor, you can sprinkle some chopped roasted pecans on top of the brownie batter before baking.
  • These brownies are best enjoyed warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an indulgent dessert experience.
  • Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze for longer storage.

These Roasted Pecan Chocolate Brownies are a delightful combination of rich, chocolatey goodness and the nutty crunch of roasted pecans. 🌰🍫 Perfect for satisfying your sweet cravings or impressing guests at your next gathering, these brownies are sure to become a favorite in your recipe collection!

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