Triple Decker Honey Peanut Butter Brownies
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Description: Delight in the layers of flavor with these indulgent Triple Decker Honey Peanut Butter Brownies, a perfect treat to share or savor on your own, brought to you by lovewithrecipes.com.
Recipe Category:
Bar Cookie
Keywords:
Dessert, Cookie & Brownie, < 60 Mins, Oven
Ingredients
Quantity | Ingredient |
---|---|
3/4 cup | Peanut butter |
1/2 cup | Honey |
1 cup | Canola oil |
1/3 cup | Water |
3 | Eggs |
1 cup | Margarine |
1 cup | Butter |
3 tbsp | Semi-sweet chocolate chips |
Nutritional Information
Nutrient | Amount |
---|---|
Calories | 458.2 |
Total Fat | 27.4 g |
Saturated Fat | 6.5 g |
Cholesterol | 17.6 mg |
Sodium | 232.9 mg |
Total Carbohydrates | 53.4 g |
Dietary Fiber | 1.8 g |
Sugars | 20.8 g |
Protein | 6.8 g |
Instructions
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Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). This will ensure that your brownies bake evenly, creating the perfect texture.
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Prepare the Baking Pan: Take a 7×11 inch baking pan and line it with aluminum foil, leaving an overhang on the sides for easy removal later. Once lined, spray the foil with nonstick cooking spray to prevent sticking.
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Mix the Brownie Batter: In a large mixing bowl, combine the brownie mix with canola oil, the eggs, and 2 tablespoons of water. Stir the mixture until it is creamy and well-combined, ensuring there are no lumps for a smooth batter.
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Bake the Brownies: Pour the brownie batter into your prepared pan, spreading it evenly to ensure uniform baking. Place the pan in the preheated oven and bake for approximately 30 minutes, or until a knife inserted into the center comes out clean.
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Cool the Brownies: Once baked, remove the brownies from the oven and allow them to cool in the pan for about 45 minutes. This cooling period helps to firm up the brownies, making them easier to handle.
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Prepare the Honey Peanut Butter Layer: While the brownies are cooling, take a small bowl and combine the honey and peanut butter. Mix thoroughly until the two ingredients are well-blended into a sticky mixture.
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Spread the Peanut Butter Mixture: After the brownies have cooled sufficiently, carefully spread the honey and peanut butter mixture over the top of the brownies. Be gentle to avoid tearing the brownie base.
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Chill to Set: Place the brownies in the refrigerator for a few minutes to allow the honey and peanut butter layer to set slightly. This will make the next step much easier.
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Melt the Chocolate Topping: In a microwave-safe bowl, combine the semi-sweet chocolate chips with the 3 tablespoons of butter. Microwave the mixture for about 30 to 45 seconds, then stir until it is completely smooth and melted.
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Spread the Chocolate Layer: Once melted, pour the chocolate mixture over the honey and peanut butter layer, spreading it out evenly to create a luscious top layer that will bring all the flavors together.
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Final Chill: Return the brownies to the refrigerator and let them cool for about 1 hour, allowing the chocolate to set firmly.
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Slice and Serve: Once fully set, carefully lift the brownies out of the pan using the foil overhang. Place them on a cutting board and cut them into squares of your desired size. Serve these delectable treats to family and friends, or enjoy them on your own!
These Triple Decker Honey Peanut Butter Brownies are not only a delightful treat but also a fantastic way to indulge your sweet tooth while enjoying the nutty richness of peanut butter and the sweetness of honey. Perfect for parties or a cozy night in, this recipe is sure to impress and satisfy any dessert lover.