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Deliciously Cheesy Pizza Puff Casserole: A Family-Friendly Twist on Pizza

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Pizza Puff Casserole: A Family Favorite

Overview

Delight your family with this scrumptious Pizza Puff Casserole, a fantastic alternative to traditional pizza that is sure to please even the pickiest eaters. This easy-to-make dish combines classic pizza flavors in a fluffy, satisfying casserole form. Feel free to customize it with your favorite toppings and pizza sauce for a truly unique experience!

Ingredients

Ingredient Quantity
Eggs 3
All-purpose flour 2/3 cup
Milk 3/4 cup
Half-and-half cream 2 cups
Butter (melted) 1/2 cup
Salt 1 teaspoon
Cayenne pepper 1 teaspoon
Dried oregano 1/2 teaspoon
Dried basil 1/2 teaspoon
Garlic powder 1 teaspoon
Tomato sauce 1/3 cup
Red bell peppers (chopped) 1/2 cup
Green bell pepper (chopped) 1/2 cup
Black olives (sliced) 1/4 cup
Mozzarella cheese (shredded) 1 cup

Nutritional Information (per serving)

Nutrient Amount
Calories 383.3
Total Fat 24.7 g
Saturated Fat 10.2 g
Cholesterol 194 mg
Sodium 1112 mg
Total Carbohydrates 21.1 g
Dietary Fiber 1.4 g
Sugars 1.6 g
Protein 18.4 g

Cooking Instructions

  1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C) and position the oven rack in the second-lowest position.

  2. Prepare the Baking Pan: Grease a 9 x 9-inch or an 11 x 7-inch baking pan to ensure your casserole doesn’t stick during baking.

  3. Mix the Base: In a large mixing bowl, whisk together the eggs, flour, and milk until the mixture is smooth and well combined.

  4. Add Flavor: Stir in the melted butter, salt, cayenne pepper, and chopped onion into the egg mixture until fully incorporated.

  5. Pour the Mixture: Carefully pour the batter into the prepared baking pan, spreading it evenly.

  6. Prepare the Sauce Mixture: In a separate small bowl, combine the dried oregano, basil, garlic powder, and tomato sauce. Gently drizzle this mixture over the batter, using a knife to swirl it gently to create a marbled effect. Reserve a couple of tablespoons of sauce for topping later.

  7. Add Toppings: Sprinkle your choice of pepperoni or salami, along with the chopped bell peppers, black olives, or any other desired toppings over the sauce. For extra flavor, dot with a bit more tomato sauce if you like.

  8. Top with Cheese: Generously sprinkle the shredded mozzarella cheese over the top of the casserole, ensuring even coverage.

  9. Bake to Perfection: Place the pan in the preheated oven and bake for 25-30 minutes, or until the casserole is golden brown and a toothpick inserted in the center comes out clean.

  10. Cool and Serve: Once baked, allow the casserole to cool for about 5 minutes before slicing and serving. Enjoy the comforting flavors of pizza in a delightful new form!

Tips for Success

  • Experiment with different toppings, such as mushrooms, spinach, or pepperoncini, to create your ultimate flavor combination.
  • Use your favorite store-bought or homemade pizza sauce to save time and tailor the dish to your taste preferences.

This Pizza Puff Casserole is perfect for busy weeknights or casual gatherings, providing a comforting meal that your family will love. Enjoy your culinary adventure!

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