Dill-icious Tangy Green Beans: Quick Vegan Recipe 🌿

Dilly Green Beans Recipe 🌿

Description: Dive into the delightful flavors of these Dilly Green Beans, a quick and easy recipe perfect for lunch or snacks. With a tangy dressing infused with fresh dill, these green beans are a vegan-friendly dish that’s sure to please any palate.

• Prep Time: 15 minutes
• Total Time: 15 minutes
• Servings: 4

Ingredients:

• 2 tablespoons olive oil
• 8 tablespoons white wine vinegar
• 1 tablespoon sugar
• 2 tablespoons fresh dill, chopped
• 1 tablespoon dried dill weed
• 1 pound green beans, trimmed

Instructions:

1. Prepare the Dressing: In a mixing bowl, whisk together the olive oil, white wine vinegar, sugar, and fresh dill until well combined. Set aside.

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2. Prepare the Green Beans: Steam the green beans until they are crisp-tender, which usually takes about three minutes, depending on the size of the beans. Alternatively, you can parboil them until they reach the desired texture. Drain the beans thoroughly to remove excess moisture.

3. Combine Beans and Dressing: Add the steamed green beans to the prepared dressing in the mixing bowl. Toss and stir gently to ensure that the beans are thoroughly coated with the flavorful dressing.

4. Season to Taste: Add salt and pepper to taste, enhancing the flavors of the dish. Allow the beans to come to room temperature, stirring occasionally to ensure even distribution of the dressing.

5. Garnish and Serve: For an extra crunch and visual appeal, garnish the dilly green beans with sliced almonds just before serving. Alternatively, you can refrigerate the dish until needed, making it a convenient option for potlucks or gatherings.

Nutritional Information (Per Serving):

• Calories: 95.9
• Fat: 7g
• Saturated Fat: 1g
• Cholesterol: 0mg
• Sodium: 6.5mg
• Carbohydrates: 8.3g
• Fiber: 2.8g
• Sugar: 4.4g
• Protein: 1.9g

Recipe Notes:

• Variation: Feel free to customize this recipe by adding your favorite herbs or spices to the dressing for a unique flavor profile.
• Make-Ahead: These dilly green beans can be prepared in advance and stored in the refrigerator until ready to serve, making them a convenient option for meal prep or entertaining.
• Beginner-Friendly: With simple ingredients and easy-to-follow instructions, this recipe is perfect for beginner cooks looking to expand their culinary skills.

Enjoy the vibrant flavors and crisp texture of these Dilly Green Beans, a delicious addition to any meal or occasion!