Dillicious Microwave Tuna Casserole 🌿🍲

Tuna Casserole in Dill Sauce 🍲

Overview:

This Tuna Casserole in Dill Sauce recipe is a delightful combination of convenience and flavor, perfect for those busy evenings when you crave a comforting meal without spending hours in the kitchen. Bursting with the goodness of tuna, vegetables, and a zesty dill sauce, this dish is sure to become a family favorite in no time. And the best part? It’s all done in the microwave, making it a hassle-free option for any mealtime!

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Serves: Perfect for sharing!

Ingredients:

• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 2 tablespoons prepared mustard
• 1/2 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dill weed
• 5 ounces canned tuna, drained
• 2 celery stalks, finely chopped
• 1 jalapeño, diced (for an extra kick!)
• 1/2 cup cheddar cheese, shredded
• 1 zucchini, thinly sliced
• 1 tomato, sliced
• Noodles of your choice (enough to fill a 2-quart dish)

Instructions:

1. Prepare the Dill Sauce:

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   • In a small bowl, whisk together the sour cream, mayonnaise, prepared mustard, salt, dried thyme, and dill weed until well combined. Set aside.

2. Prepare the Noodle Mixture:

   • In another bowl, combine the cooked noodles, drained tuna, chopped celery, and diced jalapeño. Stir in the prepared dill sauce until everything is evenly coated.

3. Layering the Casserole:

   • Grease a microwave-safe 2-quart dish and pour half of the noodle mixture into it, spreading it evenly across the bottom.
   • Layer sliced zucchini on top of the noodle mixture, covering it completely.
   • Repeat the layers with the remaining noodle mixture and sliced zucchini.

4. Microwave Cooking:

   • Microwave the assembled casserole, uncovered, on high for 6-8 minutes. The exact time may vary depending on your microwave, so keep an eye on it to prevent overcooking.
   • Once the casserole is heated through, sprinkle shredded cheddar cheese over the top, followed by sliced tomato.

5. Final Cooking and Serving:

   • Return the casserole to the microwave and cook for an additional 2-3 minutes, or until the cheese is melted and bubbly.
   • Carefully remove the casserole from the microwave and let it stand for 3 minutes to allow the flavors to meld together.
   • Serve hot and enjoy the creamy, flavorful goodness of this Tuna Casserole in Dill Sauce with your loved ones!

Nutritional Information (per serving):

• Calories: 610
• Total Fat: 31.7g
  • Saturated Fat: 12.8g
• Cholesterol: 122.2mg
• Sodium: 776.1mg
• Total Carbohydrates: 45.5g
  • Dietary Fiber: 2.7g
  • Sugar: 4.7g
• Protein: 35.6g

Enjoy the convenience and deliciousness of this microwave-friendly Tuna Casserole in Dill Sauce, a recipe that’s bound to become a staple in your home kitchen! 🌟