Apple Cake Recipe
Description: Indulge in the delightful flavors of this homemade Apple Cake, a scrumptious treat perfect for any occasion. With a moist and fluffy texture, bursting with the sweetness of apples and the warmth of cinnamon, this cake is a true crowd-pleaser. Whether you’re serving it for dessert or enjoying a slice with your afternoon tea, this Apple Cake recipe is sure to become a favorite in your kitchen.
- Recipe Category: Breads
- Keywords: Dessert, Apple, Fruit, Nuts, Weeknight, Oven, < 4 Hours
- Aggregated Rating: 5 Stars
- Review Count: 26
- Calories: 576 per serving
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Servings: 12
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Sliced apples |
| 1 1/2 | Cups sugar |
| 2 | Eggs |
| 2 | Walnuts |
| 1 | Cup flour |
| 3 | Teaspoons baking soda |
| 1 | Teaspoon salt |
| 1/2 | Teaspoon vanilla extract |
| 2 | Teaspoons cinnamon |
Instructions:
-
Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready when your cake batter is prepared.
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Prepare Apples: In a large mixing bowl, combine the sliced apples, sugar, eggs, and walnuts. Mix everything together by hand until well combined. Set aside for later use.
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Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, salt, vanilla extract, and cinnamon until evenly distributed.
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Mix Batter: Gradually add the dry ingredients mixture to the bowl of apple mixture. Stir until all ingredients are fully incorporated. The batter will be thick and aromatic, filled with the fragrant scent of cinnamon and apples.
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Bake: Pour the batter into an ungreased 13×9-inch baking pan, spreading it out evenly. Place the pan in the preheated oven and bake for approximately 60 minutes, or until a toothpick inserted into the center comes out clean.
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Serve: Once baked to perfection, remove the Apple Cake from the oven and allow it to cool slightly before slicing. Serve warm or at room temperature, as desired.
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Enjoy: Indulge in the irresistible flavors of this homemade Apple Cake with friends and family. Whether served as a decadent dessert or enjoyed as a sweet snack, this delightful treat is sure to be a hit!
Nutritional Information (Per Serving):
- Calories: 576
- Fat Content: 34.8g
- Saturated Fat Content: 4.4g
- Cholesterol Content: 31mg
- Sodium Content: 215.1mg
- Carbohydrate Content: 62.6g
- Fiber Content: 2.3g
- Sugar Content: 36.6g
- Protein Content: 5.8g
From preparation to presentation, this Apple Cake recipe promises to deliver a delightful culinary experience, showcasing the natural sweetness of apples and the comforting aroma of cinnamon. Share the joy of baking with this simple yet sensational recipe, perfect for creating cherished memories in the kitchen.
