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Divine Chocolate Peak Bars: A Heavenly Delight! 🍫🏔️

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Sure! Here’s a delightful recipe for Chocolate Mountain Bar Cookies that will surely become a favorite in your household! These decadent treats are perfect for satisfying your sweet tooth cravings and are incredibly easy to whip up in no time. With a combination of chocolate, oats, peanut butter, and coconut, these bars are packed with flavor and texture that will leave you coming back for more. Plus, they’re great for sharing with family and friends during the holiday season or any time you’re in need of a delicious dessert. Let’s dive into the recipe and get baking!

Chocolate Mountain Bar Cookies

Ingredients:

Quantity Ingredient
4 cups Sugar
1/4 cup Powdered milk
1 cup Water
1/2 – 1 cup Butter
1 tsp Vanilla extract
4 cups Quick oats
1/2 cup Peanut butter
1 1/2 cups Shredded coconut

Instructions:

  1. Butter the Pan: Start by greasing an 11 x 7 baking pan with butter. This will prevent the cookies from sticking to the pan and make them easier to remove once they’re done.

  2. Prepare the Mixture: In a saucepan, combine the sugar, powdered milk, water, butter, and vanilla extract. Stir the ingredients together until well combined.

  3. Bring to a Boil: Place the saucepan over medium heat and bring the mixture to a gentle boil. Stir occasionally to ensure that the sugar and powdered milk are fully dissolved.

  4. Incorporate Remaining Ingredients: Once the mixture reaches a boil, remove it from the heat and add the quick oats, peanut butter, and shredded coconut. Stir well until all the ingredients are evenly distributed throughout the mixture.

  5. Transfer to Pan: Pour the mixture into the prepared baking pan, spreading it out evenly with the back of a spoon or spatula. Ensure that the mixture is smoothed out to create an even layer of deliciousness.

  6. Chill: Place the pan in the refrigerator and allow the mixture to chill for at least 4 hours, or until it has set completely. Chilling will help the bars firm up and hold their shape when cut.

  7. Cut into Bars: Once chilled, remove the pan from the refrigerator and use a sharp knife to cut the mixture into bars of your desired size. You can cut them into squares or rectangles, depending on your preference.

  8. Serve and Enjoy: Your Chocolate Mountain Bar Cookies are now ready to be enjoyed! Serve them as a tasty dessert or snack for any occasion, and watch as they disappear in no time.

These Chocolate Mountain Bar Cookies are sure to be a hit with everyone who tries them. With their irresistible combination of flavors and easy preparation, they’re the perfect treat for any time of day. Whether you’re enjoying them with a cup of coffee in the morning or as a late-night snack, these cookies are guaranteed to satisfy your cravings. So go ahead, indulge in a batch of these delightful treats and experience the joy of homemade goodness! 🍫🏔️🍪

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