Chocolate Peanut Butter Squares π«π₯
Overview:
Indulge in the delightful fusion of chocolate and peanut butter with these scrumptious Chocolate Peanut Butter Squares. Perfect for satisfying your sweet cravings or sharing with friends and family, these delectable treats are quick and easy to prepare, requiring just a few simple ingredients and minimal effort. With a buttery graham cracker crust topped with a rich layer of creamy peanut butter and decadent melted chocolate, every bite is a heavenly combination of flavors and textures. Whip up a batch of these irresistible squares and watch them disappear in no time!
Ingredients:
- 1/2 cup butter
- 1 cup peanut butter
- 1 cup graham cracker crumbs
- 2 cups icing sugar
- 1 cup chocolate chips
- 3 tbsp butter
Nutritional Information (per serving):
- Calories: 197.2
- Fat: 13.2g
- Saturated Fat: 5.8g
- Cholesterol: 14mg
- Sodium: 113.5mg
- Carbohydrates: 19.2g
- Fiber: 1.2g
- Sugar: 15.7g
- Protein: 3.3g
Instructions:
Step | Description |
---|---|
1 | In a microwave-safe bowl, melt together the 1/2 cup of butter and 1 cup of peanut butter until the butter is completely melted, stirring occasionally to combine the two ingredients thoroughly. |
2 | Once melted, add the graham cracker crumbs (1 cup) and icing sugar (2 cups) to the peanut butter mixture, stirring until well combined and forming a cohesive dough-like texture. |
3 | Press the mixture firmly and evenly into an ungreased 9 x 13 inch baking pan, using the back of a spoon or a spatula to create a smooth and level surface for the base of the squares. |
4 | In another microwave-safe bowl, combine the chocolate chips (1 cup) and 3 tablespoons of butter. Microwave in short bursts, stirring in between, until the chocolate is completely melted and smooth. |
5 | Pour the melted chocolate mixture over the peanut butter layer in the baking pan, using a spatula to spread it evenly to cover the entire surface. |
6 | Allow the Chocolate Peanut Butter Squares to cool at room temperature until the chocolate layer has set, typically for about 1-2 hours. You can also place the pan in the refrigerator to speed up the cooling process. |
7 | Once cooled and set, use a sharp knife to cut the squares into your desired size and shape. For clean and neat cuts, itβs helpful to wipe the knife with a paper towel between each slice. |
8 | Serve and enjoy these irresistible Chocolate Peanut Butter Squares as a delightful dessert or snack option. Store any leftovers in an airtight container at room temperature or in the refrigerator for prolonged freshness. |
Recipe Notes:
- For a twist on this classic recipe, try using crunchy peanut butter for added texture and nuttiness.
- Feel free to customize these squares by sprinkling chopped nuts, shredded coconut, or mini marshmallows on top of the melted chocolate layer before it sets.
- Experiment with different types of chocolate chips, such as milk chocolate, dark chocolate, or white chocolate, to create unique flavor variations.
- These squares can be made in advance and stored in the refrigerator for up to one week, making them a convenient make-ahead dessert option for gatherings and parties.
- If you prefer a thicker chocolate layer, simply increase the amount of chocolate chips and butter in the recipe accordingly.
Indulge in the irresistible combination of chocolate and peanut butter with these delectable Chocolate Peanut Butter Squares. Whether youβre craving a sweet treat for yourself or preparing a dessert to share with loved ones, these easy-to-make squares are sure to satisfy your cravings and leave everyone wanting more. Enjoy the rich and creamy flavors of peanut butter and chocolate in every bite of these delightful squares!