Recipe Name: Heavenly Fudge 🍫
Cook Time: 30 minutes
Prep Time: 30 minutes
Total Time: 1 hour
Description: Dive into decadence with this sumptuous fudge recipe! While it requires a bit of time and patience, the end result is a heavenly treat that’s well worth the effort. Perfect for indulging yourself or gifting to loved ones, this fudge is a delightful addition to any dessert spread, especially during the festive Christmas season. With a rich cocoa flavor and a hint of vanilla, every bite is pure bliss.
Recipe Category: Candy
Keywords: Dessert, Fruit, Nuts, Low Protein, Healthy, Christmas, < 60 Mins, Stove Top
Nutritional Information (per batch):
- Calories: 3682.8
- Fat Content: 48g
- Saturated Fat Content: 27.5g
- Cholesterol Content: 125.8mg
- Sodium Content: 531.2mg
- Carbohydrate Content: 828g
- Fiber Content: 8.1g
- Sugar Content: 689.1g
- Protein Content: 17.7g
Ingredients:
Quantity | Ingredient |
---|---|
3 cups | Sugar |
1/2 cup | White corn syrup |
1/2 cup | Milk |
1 cup | Butter |
3 tsp | Vanilla extract |
1 1/2 cups | Miniature marshmallows |
Optional: | Nuts (if desired) |
Instructions:
- Combine sugar, syrup, and cocoa in a large heavy pan.
- Stir until WELL mixed.
- Add milk and stir over low heat until SMOOTH (DO NOT STIR AGAIN).
- Cook slowly to a softball stage (238°F) on a candy thermometer.
- Remove from heat.
- Stir in butter and vanilla.
- Set pan in cold water until mixture thickens.
- Remove from cold water; add marshmallows and beat until fudge changes color.
- Most of the marshmallows will melt down, but not all.
- Turn onto a buttered platter.
- May add nuts if you wish.
Indulge in the creamy richness of this homemade fudge, perfect for satisfying your sweet tooth cravings or sharing with friends and family. Enjoy the delightful blend of flavors and textures that make this fudge recipe a true crowd-pleaser. Whether you’re celebrating a special occasion or simply treating yourself, this heavenly fudge is sure to impress!