Creamy Garlic Penne Pasta 🍝

Description:

This Creamy Garlic Penne Pasta is a delectable, super quick dish perfect as a side or main. Originating from the back of a pasta box, this recipe promises pure satisfaction in every bite!

• Cook Time: 5 minutes
• Prep Time: 10 minutes
• Total Time: 15 minutes
• Yield: Serves 4

Key Attributes:

• Category: Penne
• Keywords: Healthy, Kid Friendly, Potluck, < 15 Mins, Stove Top, Easy, Inexpensive
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Review Count: 375

Nutritional Information (per serving):

• Calories: 363.8
• Fat: 8.3g
  • Saturated Fat: 4.4g
• Cholesterol: 19.3mg
• Sodium: 230.2mg
• Carbohydrates: 64.1g
  • Fiber: 8.5g
  • Sugar: 0.2g
• Protein: 9.8g

Ingredients:

Instructions:

1. Melt Butter and Garlic:

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   • In a medium saucepan, melt the butter over medium heat.
   • Add minced garlic and cook for about 1 minute until fragrant.

2. Add Flour:

   • Sprinkle flour over the butter and garlic mixture.
   • Cook for an additional 1 minute, stirring constantly until the flour is well incorporated.

3. Combine Broth and Milk:

   • Stir in the chicken broth and milk gradually, ensuring there are no lumps.
   • Continue to cook, stirring frequently, until the sauce comes to a boil and thickens to desired consistency.

4. Season and Add Cheese:

   • Season with salt, pepper, and parsley flakes according to taste.
   • Gradually add grated Parmesan cheese, stirring continuously until the cheese is fully melted and the sauce is smooth.

5. Combine with Pasta:

   • Meanwhile, cook the penne pasta according to package instructions until al dente.
   • Drain the pasta and add it directly to the creamy garlic sauce.
   • Toss the pasta gently until evenly coated with the sauce.

6. Serve Immediately:

   • Transfer the Creamy Garlic Penne Pasta to serving plates or bowls.
   • Garnish with additional parsley and grated Parmesan cheese if desired.
   • Serve hot and enjoy your delightful creation immediately!

Tips:

• Variation: Feel free to customize this recipe by adding your favorite vegetables or protein options such as grilled chicken or shrimp.
• Make Ahead: You can prepare the sauce in advance and store it in an airtight container in the refrigerator for up to 3 days. Simply reheat the sauce on the stove and toss with freshly cooked pasta when ready to serve.
• Creaminess: For an even creamier texture, you can substitute heavy cream for milk, or add a dollop of cream cheese to the sauce.
• Storage: Store any leftovers in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave, adding a splash of milk to maintain the creamy consistency.

Indulge in the creamy goodness of this irresistible Creamy Garlic Penne Pasta, perfect for any occasion and sure to become a family favorite in no time!