Holiday Dates Recipe ๐๐
Overview:
Holiday Dates are a cherished family tradition, particularly during Thanksgiving and Christmas, evoking warm memories of gatherings and festive feasts. This recipe, passed down through generations, carries with it a sense of heritage and nostalgia, with origins dating back perhaps a century or more. These delectable treats, consisting of stuffed dates filled with creamy goodness, crunchy walnuts, and a dusting of powdered sugar, are a delightful addition to any holiday spread. Quick and easy to prepare, they embody the spirit of the season, making them a perfect choice for busy cooks and eager guests alike.
Ingredients:
- 16 Medjool dates ๐
- 8 ounces cream cheese ๐ง
- 16 walnut halves ๐ฐ
- Powdered sugar, for rolling ๐
Instructions:
| Step | Details |
|---|---|
| 1. | Prepare Dates: Begin by carefully pitting the dates. Be mindful not to tear them apart, as pitted dates tend to dry out faster. |
| 2. | Stuff with Cream Cheese: Take each pitted date and generously fill it with creamy cream cheese. The soft, velvety texture of the cream cheese perfectly complements the natural sweetness of the dates. |
| 3. | Add Walnut Halves: Press a walnut half into the center of each cream cheese-filled date. The nutty crunch adds a delightful contrast in texture, making every bite a symphony of flavors and sensations. |
| 4. | Roll in Powdered Sugar: Roll each stuffed date in powdered sugar until evenly coated. The powdery sweetness not only enhances the visual appeal but also adds an extra layer of indulgence to these already heavenly treats. Don’t hesitate to roll them again in powdered sugar if needed, ensuring they are fully coated. |
| 5. | Serve and Enjoy: Arrange the Holiday Dates on a festive platter or in decorative bowls, ready to be enjoyed by family and friends. These delightful morsels are sure to be a hit at any holiday gathering, bringing joy and satisfaction to all who partake. |
Nutritional Information (Per Stuffed Date):
- Calories: 86.1
- Fat Content: 6.3g
- Saturated Fat: 3.2g
- Cholesterol: 15.6mg
- Sodium: 42.2mg
- Carbohydrates: 6.9g
- Fiber: 0.8g
- Sugar: 5.3g
- Protein: 1.6g
Recipe Notes:
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 16 stuffed dates
Serving Suggestions:
These Holiday Dates are perfect for various occasions, not just Thanksgiving and Christmas. Consider serving them at brunch gatherings, holiday parties, or even as a sweet indulgence during afternoon tea. Pair them with a glass of sparkling cider or hot cocoa for an extra festive touch.
Tips:
- When pitting the dates, handle them gently to avoid damaging the flesh.
- Ensure the cream cheese is at room temperature for easy filling.
- Experiment with different varieties of nuts such as almonds or pecans for added flavor variation.
- Store any leftovers in an airtight container in the refrigerator for up to a week. Allow them to come to room temperature before serving for the best taste and texture.
Conclusion:
Holiday Dates are more than just a recipe; they are a symbol of tradition, love, and togetherness. Whether enjoyed as a nostalgic nod to the past or introduced as a new family favorite, these delightful treats are sure to bring joy and warmth to any holiday celebration. Embrace the spirit of the season and create cherished memories with each delicious bite of these beloved confections.
