Divine Diabetic Peanut Butter Bliss Cookies 🍪

Magical Diabetic Peanut Butter Cookies 🍪

Overview:

• Preparation Time: 20 minutes
• Cooking Time: 9 minutes
• Total Time: 29 minutes
• Servings: 24
• Yield: 48 cookies
• Calories per Serving: 116.3
• Rating: 4.5 ⭐ (based on 8 reviews)

Description:

Indulge guilt-free with these Magical Diabetic Peanut Butter Cookies! Perfect for those watching their sugar intake, these cookies are a delightful treat that everyone will enjoy. With just the right balance of sweetness and peanut butter goodness, they’re sure to become a favorite snack or dessert option. Plus, they’re easy to make and ready in under 30 minutes!

Ingredients:

• 1/4 cup margarine
• 1 cup peanut butter
• 1/4 cup egg substitute
• 2 tablespoons honey
• 1/2 teaspoon vanilla extract
• 1 cup Splenda sugar substitute
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Prepare your baking sheets by lining them with parchment paper or silicone baking mats.

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2. Cream Margarine and Peanut Butter: In a large mixing bowl, using an electric mixer, beat together the margarine and peanut butter until creamy, which should take approximately 1 minute.

3. Add Wet Ingredients: To the creamy mixture, add the egg substitute, honey, and vanilla extract.

4. Beat Mixture: Beat the mixture on high speed for about 1½ minutes, ensuring that everything is well combined and the mixture is smooth.

5. Incorporate Splenda: Gradually add the Splenda sugar substitute to the mixture. Beat on medium speed until the Splenda is well blended, which should take around 30 seconds.

6. Prepare Dry Ingredients: In a separate small bowl, combine the all-purpose flour, baking soda, and salt.

7. Combine Wet and Dry Ingredients: Slowly add the flour mixture to the peanut butter mixture. Beat on low speed until everything is well blended, which should take about 1½ minutes. Note that the mixture may appear crumbly, but that’s okay.

8. Shape Cookies: Roll level teaspoons of dough into balls and place them onto the prepared baking sheets, ensuring they’re about 2 inches apart.

9. Flatten with Fork: Using a fork, gently press down on each dough ball to flatten them, creating a crisscross pattern on the top of each cookie.

10. Bake: Place the baking sheets in the preheated oven and bake for 7-9 minutes or until the edges of the cookies are light brown.

11. Cool and Enjoy: Once baked, remove the cookies from the oven and transfer them to a wire rack to cool completely. Once cooled, serve and enjoy these delightful Magical Diabetic Peanut Butter Cookies!

These cookies are perfect for any occasion, whether it’s a quick snack, a lunchbox treat, or a sweet addition to your holiday dessert spread. With their magical blend of flavors and diabetic-friendly ingredients, they’re sure to satisfy your cravings without the guilt. So go ahead, indulge in these delicious cookies today! 🌟