Gluten-Free Cheesecake Recipe 🍰
Description: Indulge in the creamy delight of this Gluten-Free Cheesecake recipe from lovewithrecipes.com. Perfect for dessert lovers, it’s a sweet sensation that’s sure to please any palate!
- Cook Time: 50 minutes
- Prep Time: 20 minutes
- Total Time: 1 hour and 10 minutes
- Servings: 10 slices
Ingredients:
| Quantity | Ingredient |
|---|---|
| 500g | Cottage cheese |
| 250g | Low-fat ricotta cheese |
| 1/2 cup | Honey |
| 1 | Lemon, zest of |
| 1 tsp | Vanilla essence |
| 2 tbsp | Cornflour |
| 4 | Egg whites |
| 30g | Baking paper (for lining) |
| – | Fresh fruits (strawberries, kiwifruit, bananas) |
| – | Passionfruit pulp |
| – | Chocolate sauce (optional) |
Instructions:
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Preheat oven to 165°C (325°F).
-
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Blend cheeses in a food processor until smooth.
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Add honey, lemon juice, zest, vanilla essence, cornflour, and egg whites. Mix until smooth and creamy.
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Line a 20cm (8-inch) springform tin with baking paper.
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Pour the cheesecake mixture into the prepared tin.
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Bake for 50 minutes to 1 hour, until the cheesecake is set.
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Cool the cheesecake completely before releasing it from the tin.
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For best results, refrigerate overnight before serving.
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When ready to serve, top with chopped fresh fruits such as strawberries, kiwifruit, or bananas.
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Drizzle with passionfruit pulp for added flavor.
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Optional: Serve topped with chocolate sauce or your favorite toppings for a personalized touch.
Nutrition Facts (per serving):
- Calories: 162.6
- Fat: 4.6g
- Saturated Fat: 2.2g
- Cholesterol: 17.4mg
- Sodium: 259.8mg
- Carbohydrates: 20g
- Fiber: 0.3g
- Sugar: 15.8g
- Protein: 10.8g
Tips and Serving Suggestions:
- Make Ahead: This cheesecake can be made a day ahead of serving for optimal flavor.
- Variations: Customize your toppings with chocolate sauce, caramel drizzle, or fresh berries.
- Storage: Store leftovers in the refrigerator for up to 3 days for lasting freshness.
- Potluck Perfect: Bring this gluten-free cheesecake to potlucks or gatherings for a crowd-pleasing dessert option.
Indulge in the creamy goodness of this gluten-free cheesecake, perfect for any occasion! Enjoy the sweet harmony of flavors with every delightful bite.
