Angel Cookies
Description: Another holiday favorite passed down from generations, these Angel Cookies evoke memories of childhood and are perfect additions to any holiday cookie plate.
Recipe Category: Dessert
Keywords: Cookie & Brownie, Kid Friendly, Potluck, Christmas, Weeknight, Oven, < 4 Hours
Cook Time: 8 minutes
Prep Time: 1 hour
Total Time: 1 hour and 8 minutes
Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
Calories: 895.2 per serving
Nutritional Information per Serving:
- Fat Content: 43.5g
- Saturated Fat Content: 10.9g
- Cholesterol Content: 84.6mg
- Sodium Content: 407.1mg
- Carbohydrate Content: 118.4g
- Fiber Content: 1.7g
- Sugar Content: 70.4g
- Protein Content: 9g
Yield: Makes 5 dozen cookies
Ingredients:
- 1 cup shortening
- 1 1/2 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar (for rolling)
Instructions:
- 
Beat shortening and 1 1/2 cups sugar at medium speed in a large mixing bowl until fluffy. 
- 
Add eggs and vanilla extract to the creamed mixture; continue beating until well blended. 
- 
In a separate bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the creamed mixture, beating well after each addition. 
- 
Cover the dough and chill it in the refrigerator for at least 1 hour. Chilling helps the dough firm up and enhances the flavor. 
- 
Preheat your oven to 350°F (175°C). 
- 
Shape the chilled dough into 1-inch balls. 
- 
Roll each ball in the remaining 1/4 cup of sugar until coated evenly. 
- 
Place the sugar-coated dough balls onto ungreased cookie sheets, spacing them about 2 inches apart to allow for spreading during baking. 
- 
Bake in the preheated oven for 8 to 9 minutes or until the edges are barely golden. Be cautious not to overbake as you want them to be soft and chewy. 
- 
Allow the cookies to cool on the baking sheets for 2 minutes before transferring them to wire racks to cool completely. 
Enjoy: These Angel Cookies are delightful treats perfect for holiday gatherings, potlucks, or simply as a sweet indulgence for you and your loved ones. Their soft, chewy texture and delightful sweetness will surely make them a favorite in your recipe collection. Share them with friends and family or savor them as a cozy treat with a warm cup of cocoa. Happy baking! 🍪✨









