Plum Sauce Recipe
Description: Indulge in the delightful flavors of homemade Plum Sauce with this recipe from lovewithrecipes.com. This sweet and tangy sauce, perfect for dipping or glazing, is a wonderful addition to your culinary repertoire.
- Cook Time: 1 hour
- Prep Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Yield: 2 Jars
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Plum |
| 1 | Apricot |
| 1/2 | Pimiento |
| 1 | cup Sugar |
| 1/2 | cup Vinegar |
| 1/2 | cup Applesauce |
Nutritional Information (per serving):
- Calories: 534.8
- Fat: 0.8g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 26.6mg
- Carbohydrates: 133.7g
- Fiber: 4.5g
- Sugar: 117.1g
- Protein: 2.4g
Instructions:
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Prepare the Fruits: Begin by peeling and pitting the plums and apricots. These juicy fruits will form the base of your delectable sauce.
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Chop the Pimiento: Next, finely chop the pimiento, adding a hint of smoky flavor and vibrant color to your sauce.
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Combine Ingredients: In a saucepan, combine the chopped plums, apricots, and pimiento with the sugar, vinegar, and applesauce. This combination of sweet, tangy, and savory elements will create a complex flavor profile.
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Simmer to Perfection: Slowly bring the mixture to a gentle boil, stirring occasionally to ensure all the flavors meld together. Once boiling, reduce the heat to a simmer, cover the saucepan, and let it simmer gently for one hour. This slow cooking process allows the flavors to intensify and the sauce to thicken to the perfect consistency.
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Jar and Seal: Once the sauce has simmered to perfection, remove it from the heat and carefully pour it into clean, sterilized jars while still warm. Seal the jars tightly to preserve the freshness of your homemade Plum Sauce.
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Store and Mature: Place the sealed jars of Plum Sauce in a cool, dark place to mature for at least one month before using. This resting period allows the flavors to develop and deepen, resulting in a truly irresistible sauce.
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Enjoy: After patiently waiting for the flavors to mature, it’s time to indulge in the rich, sweet, and tangy goodness of your homemade Plum Sauce. Use it as a dipping sauce for spring rolls, a glaze for grilled meats, or a flavorful addition to stir-fries and noodle dishes. However you choose to enjoy it, this Plum Sauce is sure to elevate any meal with its irresistible taste.
So why wait? Gather your ingredients and embark on a culinary adventure with this delightful Plum Sauce recipe. Whether you’re a seasoned chef or a novice in the kitchen, you’ll love the sweet and savory flavors of this homemade condiment. Create a batch today and savor the delicious taste of success! 🍴✨
